MAX Series Automatic 8512 OPERATOR’S MANUAL Persons under age 18 are not permitted to operate or have accessibility to operate this equipment per U.S. Dept. Of Labor Employment Standards Administration Fact Sheet No. ESA913.
TO INSURE BOTH SAFE AND TROUBLEFREE PERFORMANCE WE STRESS THAT ALL PERSONNEL THAT WILL BE INVOLVED WITH YOUR NEW UNIVEX SLICER MUST READ AND UNDERSTAND THESE INSTRUCTIONS BEFORE ATTEMPTING TO OPERATE THIS UNIT. .............................. WE APPRECIATE YOUR COOPERATION AND YOUR BUSINESS. SHOULD THERE BE A QUESTION OR IF WE CAN BE OF FURTHER ASSISTANCE, PLEASE CALL US, 16038936191.
TABLE OF CONTENTS DESCRIPTION PAGE Table of Contents .................................................................................................. 3 List of Illustrations .................................................................................................. 3 Introduction ............................................................................................................ 5 Installation Instructions ..............................................................................
FIGURE 1 8512 MAX SERIES PARTS IDENTIFICATION
INSTRUCTION MANUAL INTRODUCTION This manual contains instructions for the Installation, Operation, and Care of the Meat Slicing Machine. A trouble shooting guide is provided. A complete Replacement Parts List with identifying figures is also included to facilitate identification and ordering of replacement parts.
Observe the cleaning instruction on Page 8 for best results and for safety. Also remember to always turn off the slicer and disconnect the electrical supply cord before cleaning. When slicing, always work the carriage using only the carriage arm handle (Figure 1 [9]). Do not hold or push the carriage from any other place. OPERATION INSTRUCTIONS The Univex slicer is designed to meet the cook's demand for an efficient, sturdy slicer.
SHARPENING INSTRUCTIONS This slicer is equipped with a knife having a concave or hollowed surface for superior slicing, of course, any knife, however superior, must be sharpened regularly and properly in order to produce the highest quality slices, but also to allow it to maintain its productivity. The knife sharpener for this machine is a top mounted design.
OPERATORS CARE OF SLICER CLEANING Warning: 1. Never touch the knife edge. Always keep your hands, fingers and arms clear of knife. Warning: 2. Turn off slicer and DISCONNECT ELECTRICAL CORD before cleaning. 3. Turn slice adjustment knob (Figure 1 [14]) to the fully closed position (beyond "0") so that the knife edge is not exposed. Caution: 4. Remove Product Carriage (Figure 1 [6]), which may be washed in a sink, by loosening knob (Figure 1 [11]) and lifting the assembly off the mounting stud.
LUBRICATION & FUNCTION CHECK Warning: Turn off slicer and DISCONNECT ELECTRICAL CORD before lubricating. Close fence all the way. General lubrication should be performed in accordance with the lubrication instructions below. During this lubrication sequence, be sure to check for free operation and movement of related parts as well as for excessive wear and looseness of various parts. Be sure to check all handles and knobs for tightness.
TROUBLESHOOTING GUIDE TROUBLE POSSIBLE CAUSE REMEDY 1. Slicer will not operate. 1.1 Electrical service down 1.2 Knife guard knob not tight 1.3 Circuit breaker tripped 1.4 Bad switch 1.5 Motor capacitor defective. 1.6 Burned out motor 1.1 Check electrical service. Replace fuse or reset circuit breaker as necessary 1.2 Tighten knob 1.3 Reset circuit breaker 1.4 Replace switch 2.1 Broken belt 2.1 Replace belt 3.
Warranty The Univex 9512 Max Series Slicers carry a oneyear, carry-in parts and labor warranty against any defects in materials or workmanship. The oneyear period begins on the date of purchase by the end user and remains in full effect provided the unit is used properly in accordance with our instructions. Any work to be performed under this warranty must be performed between the hours of 8:00 a.m. and 5:00 p.m. local time, Monday through Friday. Univex will not cover overtime charges of any kind.