Instruction manual

8512
TABLE OF CONTENTS
DESCRIPTION PAGE
Table of Contents 1
List of Illustrations 1
Introduction 3
Installation Instructions 3
Safety Warnings 3
Operating Instructions 4
Sharpening Instructions 4-5
Operator's Care of Slicer - Cleaning Instructions 5-6
Lubrication Instructions 7
Trouble Shooting Guide 8
Repair Instructions Including Disassembly, Replacement and Reassembly 9-11
Replacement Parts 12-21
Warranty Information Back Cover
LIST OF ILLUSTRATIONS
ILLUSTRATIONS PAGE
Figure 1 Overall View of Meat Slicer 2
Figure 2 Base Assembly 12- 13
Figure 3 Casting and Blade Assembly 14- 15
Figure 4 Arm Assembly 16
Figure 5 Slice Control Assembly 17
Figure 6 Carnage assembly 18
Figure 7 Sharpener Assembly 19
Figure 8 Electrical Assembly 20-21
Figure 9 Schematic 115V, 60HZ, 1PH, 100V, 50/60HZ, 1PH 22
Figure 10 Schematic 220V, 50hz, 1ph 23
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