Manual

B6TTR-B10TTR – page. 54
Please note that only when the door is closed, will the oven automatically resume baking
by the setting of the next timer. If the door is opened, the oven will remain in stand-by
mode.
If necessary, you can add other timers during the baking programme. Proceed as follows:
during the execution of the programme, press the key until the first timer is available. Press
the key and, through the "+" and "-" keys, set the desired time for the additional timer. If you
want to set other timers, push the key and proceed as described above. If, on the other hand,
you want to go back to the current programme with the additional changes made, press the
key.
Note: to exit the Multi-Timer mode while cooking is in progress, press the key and set a
specific time you want. Press the key and the programme will run in the traditional
manual mode, resetting the set timer and exiting the Multi-Timer mode.
2. Setting the fan speed:
After setting the time parameter, you will switch to the fan speed setting:
 5 – high speed
 4 – medium speed
 3 – low speed
 2 – medium semi-static speed
 1 – low semi-static speed
The semi-static mode stops the fans when the temperature reaches the set-point and
restarts them every time the heating elements are on, keeping the temperature inside the
cooking chamber constant. In this mode, the cooking is comparable to the one made with a
static oven.
Speed "5" "4" and "3" will be displayed in blue, while "2" and "1" will be in red. The semi-
static mode will be highlighted by the word "Pulse" on the display.
Use the "-" button to select the fan speed/mode and confirm using the key.
3. Setting the oven chamber temperature:
Now we are going to set the cooking temperature. The “temperature” symbol (display 2)
will begin to flash. Set the desired value using the “+” and “-“ keys. Press the key to
confirm the parameter.