Manual

B6TTR-B10TTR – Page. 58
before the end of the baking time, add the mozzarella cheese and desired toppings.
Condition the tray with extra-virgin olive oil.
 bake with not perforated Teflon tray 40x60 cm
increase the time parameter in minutes accordingly to the desired cooking level.
 Frozen Croissant
do not defrost the croissants for this recipe.
 Bake 12 croissants per tray on perforated Teflon tray 40x60 cm
increase the time parameter in minutes accordingly to the desired cooking level.
 Biscuits
increase the time parameter accordingly to the dimensions and thickness of the
biscuits.
 bake with perforated Teflon tray 40x60 cm
 Muffin
fill the previously buttered moulds for ¾ of their capacity.
 bake on a Teflon tray 40x60 cm
increase the time parameter in minutes accordingly to the desired cooking level.
 Baked potatoes
bake Kg 2,5 potatoes per tray.
 bake with not perforated Teflon tray 40x60 cm
increase the time parameter in minutes accordingly to the desired cooking level.
LAMPS AND BAKING ENDING:
At the start of each baking program, the lamps inside the chamber turn on and remain on until the
end of the baking cycle. At the end of the program the lamps flash and an acoustic signal will be
emitted.