SDS
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Safety Data Sheet (SDS)
OSHA HazCom Standard 29 CFR 1910.1200(g) and GHS Rev 03.
Issue date 11/07/2015 Reviewed on 11/07/2015
Trade name: Grub Shield
41.2.21
·
Classification system:
·
NFPA ratings (scale 0 - 4)
0
0
0
Health = 0
Fire = 0
Reactivity = 0
·
HMIS-ratings (scale 0 - 4)
HEALTH
FIRE
REACTIVITY
0
0
0
Health = 0
Fire = 0
Reactivity = 0
·
Hazard(s) not otherwise classified (HNOC):
None known
*
3
Composition/Information on Ingredients
7732-18-5 Water, distilled water, deionized water
8008-74-0 Sesame oil
≤
2.5%
Oyster Shells
Clam Shells
·
Chemical characterization: Mixtures
·
Description:
Mixture: consisting of the following components.
·
Dangerous Components:
97-53-0 Eugenol
d~
Acute Tox. 4, H302; Skin Sens. 1, H317
≤
2.5%
8001-22-7 Soybean oil
d~
Skin Irrit. 2, H315; STOT SE 3, H335; Eye Irrit. 2B, H320
≤
2.5%
8015-91-6 Cinnamon Bark Essential Oil (Cinnamomum verum)
d~
STOT SE 3, H335; Flam. Liq. 4, H227
≤
2.5%
68917-75-9 Wintergreen Essential Oil (Gaultheria procumbens)
d~
Skin Irrit. 2, H315; Eye Irrit. 2B, H320
8000-25-7 Rosemary oil (Rosmarinus officinalis)
d~
Skin Irrit. 2, H315; Flam. Liq. 4, H227; Eye Irrit. 2B, H320
≤
2.5%
4
First-Aid Measures
·
Description of first aid measures:
·
After inhalation:
In case of unconsciousness place patient stably in side position for transportation.
·
After skin contact:
Immediately wash with water and soap and rinse thoroughly.
If skin irritation occurs, consult a doctor.
·
After eye contact:
Rinse opened eye for several minutes under running water.
·
After swallowing:
If swallowed and symptoms occur, consult a doctor.
·
Information for doctor:
·
Most important symptoms and effects, both acute and delayed:
No further relevant information available.
·
Indication of any immediate medical attention and special treatment needed:
No further relevant information available.
(Contd. on page 3)