Installation Guide
24 PRODUCT MANUAL
PRODUCT MANUAL 25
Type of Meat Time of Coooking Directions
Sausages You can use the baskets grills.
Temperature: 320°F
Beef Ribs Whole Peace
1h 30 minutes
Parts
Season the beef ribs with rock salt only.
If you going
Rump Cap Steak
Picanha
Cut the rump cap into steaks of 300g.
Season the steaks with salt and black
pepper
Roast the rib in the grill until it is dark on
both sides
Temperature: 320°F
Pork Ribs Temperature: 300°F
Chicken Pieces
Whole Chicken 1h 30 minutes
Vegetables 10 minutes You can use the baskets grills.
Temperature: 320°F
Salmon 20 minutes -
Use the shirimp basket grill.
Roast the salmon in the grill until it is
look crispy on both sides
Temperature: 300°F
RECIPES