Instructions / Assembly

ManualsBrandsUnbranded ManualsFood StorageFold-n-Store Cake Carrier with Lid

Instructions for Use:

To Store or Carry:

1. Slide the two sliding locks into place to prevent the base from folding.

2. Unlock all side clips that attach the base to the lid.

3. Carefully detach the lid from the base by pulling upwards on the lid handle. There will be several small plastic notches along the edge that will slide out from

underneath the base.

4. Place the cake on the flat open base after cooling. Ice and decorate the cake directly on the base.

5. Once the cake is decorated, re-attach the lid to the base by holding the lid by the handle and lining up the plastic notches along the edge and placing the lid down

so it sits flush into the base.

6. Fold the two back clips upward over the lid, make sure the dome lid is in closed position, and fold up remaining clips for storage or transport of baked goods.

To Serve:

1. While holding the cake server by its base, carefully unsnap the clips from the swivel dome lid and fold them underneath the base. Snap into place.

2. Set the cake server down onto a flat surface.

3. Turn the swivel dome lid counterclockwise to open. When fully open, the swivel dome lid will align with the stationary portion of the lid and click into place.

4. Slice, serve and enjoy your dessert.

To Fold:

1. Carefully lifting up the cake server by its base, unsnap the clips from underneath the base and fold them out. Set the cake server back down onto the flat surface.

2. Make sure the swivel dome lid is fully open and aligned with the stationary portion of the lid.

3. Slide back the side locks, unlocking the base.

4. Fold the base upward against the open swivel dome lid and snap into place using the clips.

Care:

Top Rack dishwasher safe. Wash before initial use.

THIS PRODUCT IS NOT INTENDED FOR USE IN MICROWAVE OR OVEN. Made in China

Rotating Cover

Sliding Locks

Folding Base

Carrying Handle

Side Clips

*PLEASE NOTE SPECIAL INSTRUCTIONS*

Do not attempt to lift the carrier to transport

when there is food on base tray and lid is un-

locked and swiveled open. If this is done, the lid

and base may separate. The lid is designed to

be removed from the base for cleaning, icing

and cutting/serving purposes and is therefore

not permanently secured to the base. When

transporting baked goods always proceed with

lid and base locked and closed.

Summary of content (2 pages)

PAGE 1
*PLEASE NOTE SPECIAL INSTRUCTIONS* Carrying Handle Rotating Cover Folding Base Do not attempt to lift the carrier to transport when there is food on base tray and lid is unlocked and swiveled open. If this is done, the lid and base may separate. The lid is designed to be removed from the base for cleaning, icing and cutting/serving purposes and is therefore not permanently secured to the base. When transporting baked goods always proceed with lid and base locked and closed.
PAGE 2
PRÉSENTOIR COMPACT DE TRANSPORT POUR GÂTEAU • Poignée de transport Couvercle pivotant Base repliable Verrous coulissants VEUILLEZ PRENDRE NOTE DES INSTRUCTIONS SPÉCIALES* Ne tentez pas de soulever le présentoir s’il contient des aliments et si le couvercle pivotant est déverrouillé et ouvert. Si vous le faites, le couvercle pourrait se séparer de la base. Le couvercle est conçu pour pouvoir se désolidariser de la base afin de faciliter le nettoyage ainsi que le glaçage, la découpe et le service.