Instructions / Assembly

•Tostopthealarmtemporarily,presstheMODE button.
•Tostopthealarmcompletely,removetheprobefromthemeat.
F. Thermometer Placement
Insert the tip of the probe into the thickest part of the meat. The probe should be
placed on the side of the meat. This allows for the meat to be turned during cooking.
Avoid touching bone, fat or gristle. Place the long stainless steel probe into the meat
and feed the heat resistant wire away from the meat. Never place the transmitter in an
oven or barbeque.
G. Selecting °C or °F
Press the
MODE button to switch between Celsius and Fahrenheit.
H. Count Up / Countdown Timer
The count up and countdown timer operates independently of the temperature sensor.
1. To start the count up timer press the
START/STOP button when 0:00 is displayed
on the monitor.
2. Tostartthecountdowntimer,rstsettheminutesandseconds.Pressthe
MIN
button to set the minutes and press the
SEC button to set the seconds.
3. Press the
START/STOP button to start the countdown timer.
4. To reset press the
CLEAR button.
5. Oncethecountdownhasnished,themonitorwillbeepandtheMIN:SECwillash
on the screen. Press any button to stop the alarm.
I. Backlight
Press the
LIGHT button to illuminate the screen for 5 seconds. The backlight will also
turn on when any button is pressed when changing settings.
J. Display Functions
Meat Indicator Displays type of meat selected for cooking
Taste Indicator Displaysspecictasteselected
Current Temp Displays internal meat temperature from probe tip
Target Temp Displays pre-programmed cooking temperature for meat
type and manually set cooking temperatures
Cautions
• Alwayswearaheatresistantglovetotouchthestainlesssteelprobeorheat
resistant wire during, or just after cooking.
• Handwashthestainlesssteelprobethoroughlybetweenuses(probeisnot
dishwasher safe).
• Keepthestainlesssteelprobeandheatresistantwireawayfromchildren.