® USE AND CARE GUIDE 2000 SERIES WINE CAPTAIN® MODELS BEVERAGE CENTERS REFRIGERATORS 2175WCC 2175RC The Built-In Undercounter Leader Since 1962 2175BEVC 2115RS U-LINE.
Introduction Please Record Your Model Information Building on 45 years, U-Line has captivated those with an appreciation for the finer things with exceptional design, inspired innovations and attention to even the smallest details. U-Line is synonymous with premium built-in under counter ice making, refrigeration and wine storage appliances, the U-Line Corporation is committed to luxury under the counter. U-Line is known and respected for unwavering dedication to product innovation, quality and selection.
1 Table of Contents U-Line 2000 Series i - Introduction ................................................................................................................................................................. i Read and save this Use and Care Guide. ......................................................................................................... i Please Record Your Model Information ...........................................................................................................
2 U-Line Use and Care Guide
2 Safety Precautions General Precautions IMPORTANT • PLEASE READ all instructions before installing, operating, or servicing the appliance. • Proper installation procedures must be followed when completing an installation or relocation of a unit. Consult the installation guide before any installation begins. U-Line contact information appears on the rear cover of this guide.
3 2000 Series Product Features Wine Captain® Model Features: Capacity.15” Wine Captain Model up to 24 Bottles. 24" Wine Captain Model up to 48 Bottles. Touch Sensitive Digital Controls. Provides ability to set and see the temperature. Manages key model functions and provides user alerts Multiple temperature zones. Maintains wine at their proper serving temperature. Top Approximately 55°F (Red). Middle Approximately 50°F (White). Bottom Approximately 45°F (Sparkling).
4 Product Operation Adjusting Air Temperature Air Flow IMPORTANT IMPORTANT The unit requires proper air flow to perform at its highest efficiency. Do not block the front grille or internal fans at any time, or the unit will not perform as expected. Do not install the unit behind a door. Adjust the set point temperature in single increments, and wait 24 hours for the temperature to stabilize before rechecking. 1 2 3 4 5 To adjust the set point temperature: 1.
Interior Lighting Checking Product Temperature Normal Operation. Opening the door will cause the interior of the cabinet to illuminate. Use the LIGHT icon (5) on the control panel to change the lighting functions. 1 2 3 4 5 Timed Lighting. For Wine Captain Models and Beverage Centers the interior of the cabinet is illuminated for a timed fourhour period. To check the actual product temperature in the unit. 1. Partially fill a plastic (nonbreakable) bottle with water. 2.
Electronic Control Quick Guide Task Turn ON/OFF Adjust Temperature Touch Hold 10 seconds or Touch and release View Actual Temp Hold 5 seconds Change F/C Hold Blackout Mode Touch Display Release when °F flashes. or Comment °F flashes after first touch, set-point saved after 5 seconds of inactivity and °F stops flashing. or Touch to change temperature WC models will scroll top/ mid/bottom temps. Release when °F flashes. or Display (and cabinet light) will not operate in Blackout Mode.
5 Food Storage Drawers IMPORTANT The drawers should only be removed for servicing by a trained and certified repair personal. Top Storage Bin When opening or closing the crisper, pull or push slowly and carefully. If the crisper is pulled out too far or pushed in too hard, it could come out all the way and possibly cause product damage or personal injury. Other Models Crisper Your models may have a lower crisper drawer for storage.
6 U-Line Wine Guide Matching Food and Wine Looking Behind the Label To most, wine is a delicious mystery. We purchase it, uncork it, and savor its taste and beauty. But there is so much more to true wine appreciation. Many secrets are simply too good to keep bottled up. Wine Selections Suggestions Selecting the right wine for the right occasion can sometimes be a seemingly awkward or difficult task for the beginning wine enthusiast.
The Cork: A Mystery on Its Own. Ideal Wine Storage Considerations Cork Presentation. The ritual of the presentation of the cork has a rich and fascinating history dating back to the late 1800's. A phylloxera (root louse) devastation to the vineyards severely limited the supply of great wines. Restaurateurs would remove labels on inferior wines and replace them with labels from superior wines.
Wine Stocking Recommendation Wine Rack Removal and Installation Specially designed horizontal wine racks properly positioned the bottles so the wine remains in contact with the cork and assure the cork does not become dry. To remove a rack from the cabinet: 1. Remove any bottles stored on the rack. 2. Grasp the end of the rack, and gently slide it out until it stops. Stock the unit as follows: 1. Stock the wine racks beginning with the lowest rack, at the back, and working forward.
Wood Trim Finishing Staining and final finish application: WARNING You MUST remove the wood trim from the unit for staining or finishing to prevent permanent damage to the inner liner of the unit. Allow stain or finish to dry thoroughly (at least 24 hours for each coat) following the product manufacturer’s instructions before reinstallation. Not following this warning may cause the inner liner of the unit to have a permanent odor, which the warranty will not cover.
7 Maintenance Lightbulb Replacement Removing and Installing Grille To replace the lightbulb in your U-Line unit: WARNING 1. Find the light located at the top of the unit. Grasp the edges of the light housing lens (1) opposite the exposed tab and gently push the lens toward the tab (2). Disconnect electric power to the unit before removing the grille. 2. Pull the edge of the lens down (1) and swing it out of the light housing. WARNING DO NOT touch the condenser fins(4).
Removing and Installing Interior Shelves 3 1 2 For models equipped with glass shelves having recessed shelf supports, remove the shelves as follows: For models equipped with glass shelves having shelf supports, remove the shelves as follows: 1. Open door completely. 1. Pull shelf out about 6" (1), until back of shelf clears the “hump” on the right-hand side. 2. Grasp the shelf edge in the center and slide the shelf from the unit. 2. Tilt up right-hand edge of shelf (2).
U-Line Use and Care Guide 15
8 Self-Closing Doors Door Alignment and Adjustment Align and adjust the door if it is not level, or is not sealing properly. If the door is not sealed the unit may not cool properly, or excessive frost may form in the interior. IMPORTANT • Properly aligned, the door’s gasket should be firmly in contact with the cabinet all the way around the door (no gaps). Carefully examine the door’s gasket to ensure that it is firmly in contact with the cabinet.
To reverse the door: Remove existing bottom hinge. Remove the existing bottom hinge (three screws) (2). 3 1 Reinstall hinge to top opposite. Install the hinge just removed from the bottom to the TOP opposite side of the cabinet (three screws) (2). Reinstall Hole Plugs. Install plastic screw plugs (three each, top and bottom) (3) into holes where hinge hardware was removed. 2 Remove door: 1 1. Hold door to keep it from falling. 2. Remove hinge screw pin (1) from top hinge using a Phillips screwdriver.
. 9 Cleaning Defrosting Exterior Cleaning Automatic Defrost Models Vinyl Clad (Black or White) Models: • Clean surfaces with a mild detergent and warm water solution. Do not use solvent-based or abrasive cleaners. Use a soft sponge and rinse with clean water. Wipe with a soft, clean towel to prevent water spotting. • Clean any glass surfaces with a non-chlorine glass cleaner. Frost on the rear wall is normal and will melt during each off cycle.
Condensor Cleaning Storage, Vacation and Moving Interval - Every Six Months If not using the unit for an extended period, or otherwise stored, follow these steps completely: To maintain operational efficiency, keep the front grille free of dust and lint, and clean the condenser every three months. Depending on environmental conditions, more or less frequent cleaning may be necessary. WARNING Disconnect electric power to the unit before cleaning the condenser. WARNING DO NOT touch the condenser fins.
10 Service Troubleshooting Guide Before Calling for Service DANGER If you think your U-Line product is malfunctioning, read the OPERATION section of this guide to understand clearly the function of the control. If the problem persists, read the NORMAL OPERATING SOUNDS and TROUBLESHOOTING GUIDE section of this guide to help you quickly identify common problems, and possible causes and remedies. Most often, this will resolve the problem without the need to call for service. ELECTROCUTION HAZARD.
U-Line Corporation Limited Warranty 1. U-Line Corporation ("U-Line") warrants each U-Line product to be free from defects in materials and workmanship for a period of one year from the date of purchase. U-Line further warrants the sealed system (consisting of the compressor, the condenser, the evaporator, the hot gas bypass valve, the dryer and the connecting tube) in each U-Line product to be free from defects in materials and workmanship for a period of five years from the date of purchase. 2.
® USE AND CARE GUIDE PRODUCT INFORMATION Installation Guides with complete installation information, Custom Wood Panel Size Specifications & Installation Instructions, CAD Drawings, Use and Care Guides, Specifications & Feature Benefits are available for viewing and download on-line at www.u-line.com/specs/.