User Guide

turbochef.com 866.54enjoy
turbochef.com 866.54enjoy
BOTTOM CAVITY:
CONVECTION OVEN /
PROOFING OVEN /
WARMING DRAWER
• 4 heating elements –
convection, inner broiler,
outer broiler, and bake –
provide uniform cooking
• Self-cleaning
DIGITAL INTERFACE
• Displays oven and meat
probe temperature, timer,
lock symbols, and status
of cleaning cycle
• Oven light switch
ANALOG CONTROL KNOBS
• 7 cook modes: Bake, Roast,
Broil, Convection Bake and
Roast, High and Low Broil
• Warming setting
• Proong setting
• Sabbath mode
PREMIUM STAINLESS STEEL
OVEN DOOR
• Premium stainless steel
VIEWING WINDOW
• 18.5˝x 8.5˝
• Triple pane window
CAVITY INTERIOR
• Black porcelain
• 2 racks – 1 standard rack
and 1 roller rack
• 6 rack positions
• Dual halogen lights
• Recessed double broil
element for max capacity
• Meat probe plug
• Convection panel with
nozzle jet holes reduces
drag/improves air ow
TOP CAVITY:
SPEEDCOOK OVEN
• Utilizes patented
Airspeed Technology
• Easy-to-use, menu driven
control system
• Self-cleaning
CLASSIC STYLE
ANALOG CLOCK & TIMER
• Runs with advanced
electronic control knobs
VIEWING WINDOW
• 18.5˝x 7.5˝
• Triple pane window
CAVITY INTERIOR
• Black porcelain
• Chrome rack
• 2 rack positions
• Dual halogen lights
• Large cavity capacity –
holds up to a 26 lb. turkey
OVEN DOOR
• 7 nishes: Stainless Steel,
Orange Hearth, Thermal
Red, Evening Blue,
Charcoal, Ivory, and White
• Powder coated enamel/
matte nish for all color
options
COOK NAVIGATOR
TM
DISPLAY
• State-of-the-art color LCD interface
• 400+ proles calculate cook times and
temperatures
• Built-in, on-demand help and information
• Make mid-course cooking adjustments
• “Display last 10 items” menu
• Oven light switch
COOKWHEEL
TM
CONTROLLER
• 7 Speedcook modes: Bake,
Roast, Broil, Air Crisp, Toast
Dehydrate, and Favorites
• “Save to Favorites” mode to
store custom settings
• Manual mode
Key Features
Take any recipe and
delight your friends and
family. Our oven is as
easy to use as an ATM.
Chicken Rollatini
2 chicken rollatinis in 6∂ minutes
Lemon Tart
11-inch tart in 19 minutes