Spec Sheet

STANDARD FEATURES
Model:
METRIC DIMENSIONS ROUNDED UP TO THE
NEAREST WHOLE MILLIMETER
SPECIFICATIONS SUBJECT TO CHANGE
WITHOUT NOTICE
PLAN VIEW
KCL
TRUE MANUFACTURING CO., INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434 • [phone] • Fax [phone] • Toll Free [phone] • Intl. Fax# [phone] • www.truemfg.com
ELEVATION PAN LAYOUT
72
5
/16"
(1837 mm)
70
3
/4"
(1797 mm)
12
5
/8"
(321 mm)
11
1
/4"
(286 mm)
29
3
/4"
(756 mm)
51
7
/32"
(1301 mm)
35
15
/16"
(913 mm)
6
3
/16"
(158 mm)
RIGHT VIEW
2
5
/ 16 "
(59 mm)
34
13
/ 16 "
(884 mm)
28
1
/ 2 "
(724 mm)
6
5
/ 16 "
(160 mm)
1
/ 4 "
(7 mm)
3
7
/ 8 "
(99 mm)
52
17
/ 32 "
(1335 mm)
17
15
/ 32 "
(444 mm)
60°
22
31
/32"
(583 mm)
23
/32"
(18 mm)
27
/32"
(22 mm)
25
3
/32"
(389 mm)
2
1
/ 8 "
(54 mm)
31
7
/ 8 "
(810 mm)
61
1
/32"
(1551 mm)
5"
(127 mm)
TSSU-72-30M-B-ST-FGLID-HC
Food Prep Table:
Mega-Top Solid Door Sandwich/Salad Unit with Flat
Glass Lid with Hydrocarbon Refrigerant
Model Elevation Right Plan 3D Back
TSSU-72-30M-B-ST-FGLID-HC
DESIGN
•
True’s commitment to using the highest
quality materials and oversized refrigeration
systems provides the user with colder product
temperatures, lower utility costs, exceptional
food safety and the best value in today’s food
service marketplace.
REFRIGERATION SYSTEM
•
Factory engineered, self-contained, capillary
tube system using environmentally friendly
R290 hydrocarbon refrigerant that has zero (0)
ozone depletion potential (ODP), & three (3)
global warming potential (GWP).
•
Energy ecient, factory balanced refrigeration
system with guided airow to provide uniform
temperature in food pans and cabinet interior.
•
Patented forced-air design holds 33°F to 41°F
(.5°C to 5°C) product temperature in food pans
and cabinet interior. Complies with and listed
under ANSI/NSF-7.
•
Sealed, self-lubricating evaporator fan motor
and larger fan blades give True sandwich/salad
units a more ecient, low velocity, high volume
airow design.
•
Condensing unit access in back of cabinet, slides
out for easy maintenance.
CABINET CONSTRUCTION
•
Exterior - stainless steel front, top and ends.
Corrosion resistant GalFan coated steel back.
•
Interior - attractive, clear coated aluminum liner.
Stainless steel oor with coved corners.
•
Insulation - entire cabinet structure and solid
doors are foamed-in-place using a high density,
polyurethane insulation that has zero ozone
depletion potential (ODP) and zero global
warming potential (GWP).
•
5" (127 mm) diameter stem castors - locks
provided on front set. 36" (915 mm) work
surface height.
DOORS
•
Stainless steel exterior with clear aluminum liner
to match cabinet interior.
•
Each door tted with 12" (305 mm) long
recessed handle that is foamed-in-place with
a sheet metal interlock to ensure permanent
attachment.
•
Positive seal self-closing doors with 90° stay
open feature. Doors swing within cabinet
dimensions.
•
Magnetic door gaskets of one piece
construction, removable without tools for ease
of cleaning.
SHELVING
•
Six (6) adjustable, heavy duty PVC coated wire
shelves. Two (2) right and two (2) left door shelf
dimensions are 21 ⁄"L x 16"D (548 mm x 407
mm). Two (2) center door shelf dimensions are
23 ½"L x 16"D (597 mm x 407 mm). Four (4)
chrome plated shelf clips included per shelf.
•
Shelf support pilasters made of same material
as cabinet interior; shelves are adjustable on ½"
(13 mm) increments.
MODEL FEATURES
•
Evaporator is epoxy coated to eliminate the
potential of corrosion.
•
6 ⁄" (156 mm) deep, ½" (13 mm) thick, full
length removable cutting board. Sanitary,
high-density, NSF approved white polyethylene
provides tough preparation surface.
•
Heavy-duty at glass lid keeps pan
temperatures colder and locks in freshness
while enabling maximum product visibility.
•
Comes standard with 30 ( ⁄size) 6 ⁄"L x 6 ¼ ”W
x 4"D (175 mm x 159 mm x 102 mm) clear
polycarbonate, NSF approved, food pans in
countertop prep area. Also accommodates 6"
(153 mm) deep food pans (supplied by others).
•
Countertop pan opening designed to t varying
size pan congurations with available pan
divider bars. Varying size pans supplied by
others.
•
NSF/ANSI Standard 7 compliant for open food
product.
ELECTRICAL
•
Unit completely pre-wired at factory and ready
for nal connection to a 115/60/1 phase, 15 amp
dedicated outlet. Cord and plug set included.
OPTIONAL FEATURES/ACCESSORIES
Upcharge and lead times may apply.
❑ 6" (153 mm) standard legs.
❑ 6" (153 mm) seismic/anged legs.
❑ 2 ½” (64 mm) diameter castors.
❑ Barrel locks (factory installed). Requires one per
door.
❑ Additional shelves.
❑ 6 ⁄" (156 mm) deep, ½" (13 mm) thick,
composite cutting board.
❑ Crumb catcher. Requires crumb catcher cutting
board for proper installation.
❑ Pan dividers.
❑ Exterior rectangular digital temperature display
(factory installed).
❑ ADA compliant model with 34" (864 mm) work
surface height.
(U.S.A. and Canada only)