Use and Care

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True Food Service Equipment, Inc.
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MAINTENANCE, CARE & CLEANING
Recommended cleaners for certain situations / environments of stainless steel
 A)Soap,ammoniaanddetergentmedallionappliedwithaclothorspongecanbeused
 forroutinecleaning.
 B) Arcal20,Lac-O-NuEcoshineappliedprovidesbarrierfilmforfingerprintsandsmears.
 C)Cameo,Talc,ZudFirstImpressionisappliedbyrubbinginthedirectionofthepolishedlinesfor   
 stubbornstainsanddiscoloring.
 D)Easy-offandDe-GreaseItovenaidareexcellentforremovalsonallfinishesforgrease-fattyacids,   
 bloodandburnt-onfoods.
 E)Anygoodcommercialdetergentcanbeappliedwithaspongeorclothtoremovegreaseandoil.
 F) Benefit,SuperSheen,SheilaShinearegoodforrestoration/passivation.
NOTE:
The use of stainless steel cleaners or other such solvents is not
recommended on plastic parts. Warm soap and water will suffice.
STAINLESS STEEL EQUIPMENT CARE AND CLEANING