OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO.
TECHNICAL DETAILS MODEL NO. SIE 056 Voltage: 230/240 Volts AC 50Hz Wattage: 10.7/11.7 kW Height: 900mm Width: 550mm Depth: 600mm Weight: 54 kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC.
CONTENTS Technical Details . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Preface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CONTENTS Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cleaning Materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cleaning the Sealed Hotplates and Hotplate Trims . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Things To Note . . . . . . .
PREFACE Dear Customer, Thank you for buying a Tricity Bendix appliance. With our 80 years experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality product. Tricity Bendix cookers comply with British Standard safety and performance requirements. They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee.
1 SAFETY DURING OPERATION THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE APPLIANCE. Do not use this appliance if it is in contact with water. Never operate it with wet hands. This appliance is designed to be operated by adults. Young children must not be allowed to tamper with the product or play with the controls. PLEASE READ CAREFULLY During use the appliance becomes Hot.
Always use oven gloves to remove and replace food in the oven. Do not leave utensils containing foodstuffs, e.g. fat or oil in or on the appliance in case it is inadvertently switched ON. Ensure that you support the grill pan when it is in the withdrawn or partially withdrawn position. Cookers and hobs become very hot, and retain their heat for a long period of time after use. Children should be kept well away from the appliance until it has cooled.
INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED The cable should be routed away from potentially hot areas marked by X in the diagram below. RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the top cavity door. Alternatively the rating plate may also be found on the back or top of some models (Where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate.
GRILL AND OVEN FURNITURE Overhanging surfaces or a cooker hood should be a minimum of 685mm above the hob. The following items of oven furniture have been supplied with the appliance. If you require repalcements of any of the items listed below, please contact your local Service Force Centre quoting the relevant part number. 1 grill pan (311409401) It is important to ensure that the appliance is level after installation. Levelling feet are fitted to the appliance to accommodate uneven floors.
GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL A E C B D FEATURES A B C D E - Top Oven/Grill Control Top Oven/Grill Indicator Neon Main Oven Temperature Control Main Oven Indicator Neon Hotplate Controls 10
HI THE SEALED HOTPLATES BEFORE USING THE HOTPLATES FOR THE FIRST TIME Turn the control knob to a medium/high setting and allow the hotplate to heat, uncovered by a saucepan for 3-5 minutes. This hardens the protective coating on the hotplates, and makes it more resistant to normal use. A harmless smoke will be given off from the hotplates. l l HINTS AND TIPS To operate the hotplates turn the control knobs in either direction to vary the heat setting.
6. Frying temperatures DEEP FAT FRYING Celsius Fahrenheit Scale (oC) Scale (oF) SPECIAL FRYING NOTE: For safety purposes when deep fat frying, fill the pan one-third full of oil, DO NOT cover the pan with a lid and DO NOT leave the pan unattended. In the unfortunate event of a fire, switch OFF at the electricity supply and cover the pan with a lid or damp cloth to assist in smothering the flames.
THE GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. SELECTING THE GRILL l l l THE GRILL PAN AND HANDLE To operate the grill open the grill door and turn the top oven/grill control clockwise so that '0' on the control knob lines up with setting 1, 2 or 3. The grill pan is supplied with a removable handle. To attach the handle, place the wirework under the cut out in the pan so that the metal plate hooks over the top of the grill pan.
GRILLING CHART To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking.
THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche. The top oven is also ideal for use as a warming compartment to warm dishes and keep food hot. Use a temperature setting of 90-100°C on the top oven control dial.
l HINTS AND TIPS l l All cooking should be carried out using an oven shelf positioned in one of the shelf runners. Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning. l l l l l There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings, etc. l When cooking cakes, pastry, scones, bread, etc.
TOP OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. Shelf positions are counted from the bottom of the oven.
THE MAIN OVEN SELECTING THE OVEN l HINTS AND TIPS To operate the main oven turn the main oven temperature control to the required setting. l THINGS TO NOTE Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards. 1. The oven indicator neon will glow until the oven has reached the required temperature and then go out. It will turn ON and OFF periodically during cooking showing that the temperature is being maintained.
MAIN COOKING l You may OVEN prefer to interchange foodCHART such as pies and bread halfway through cooking. The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10° C to suit individual preferences and requirements. Shelf positions are counted from the bottom of the oven.
ROASTING CHART TEMPERATURES (°C) MEAT COOKING TIME MAIN OVEN TOP OVEN Beef 180-200 170-180 20-35 minutes per ½kg (1lb) and 20-35 minutes over Beef, boned 180-200 170-180 25-35 minutes per ½kg (1lb) and 25-35 minutes over Mutton and Lamb 180-200 170-180 25-35 minutes per ½kg (1lb) and 25-35 minutes over Pork and veal 180-200 170-180 30-40 minutes per ½kg (1lb) and 30-40 minutes over Ham 180-200 170-180 30-40 minutes per ½kg (1lb) and 30-40 minutes over Chicken 180-200 170-180 15-2
CARE AND CLEANING ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY BEFORE CLEANING CLEANING THE VITREOUS ENAMEL Use a clean damp cloth or scourer made for nonstick saucepans with cream cleaner. CLEANING MATERIALS AFTER CLEANING Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. To maintain the appearance of the hotplates occasionally apply a little salt free vegetable oil or commercial restorative agent e.g.
CLEANING THE GRILL PAN, GRILL PAN GRID AND OVEN SHELVES HINTS AND TIPS l All removable parts, except the grill pan handle can be washed in the dishwasher. l The grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier. l CLEANING INSIDE THE GRILL / OVEN COMPARTMENTS The sides of the main oven are coated with special Stayclean linings. The Stayclean linings should not be cleaned manually.
SOMETHING NOT WORKING? We strongly recommend that you carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one, which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the appliance is under guarantee. The appliance does not work at all: * Check that the appliance has been wired in and is switched on at the wall.
SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning: Before calling out an engineer, please ensure you have read the details under the heading 'Something Not Working'. 0870 5 929929 When you contact your local Service Force Centre you will need to give the following details: Your call will be routed to your local Service Force Centre covering your post code area.
To contact your local Service Force Centre telephone CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 Vale , Guernsey Channel Islands GY1 3AD JERSEY Jersey Electricity Company Haut de L'orme Rue De Haut De L'orme Trinity Jersey Channel Islands JE3 5FG 54 Claremont Street Aberdeen AB10 6RA AUCHTERMUCHY Fife KY14 7AJ BLANTYRE 2, 6 & 8 Woodmarket Kelso Borders TD5 7AX ORKNEY 7 King Street Kirkwall Orkney KW15 1JF (OWN SALES) SHETLAND (OWN SALES) SHETLAND Unit 5 Block 2 Auchenraith Ind.
To contact your local Service Force Centre telephone MIDLANDS BIRMINGHAM 66 Birch Road East BRIDGNORTH Bridge Road Birmingham Kent BR3 1QZ Ashford CHELMSFORD Bourne Chelmsford Redfields Ind. Estate PE10 9HT Essex Church Crookham CM12 3AE Fleet 68 St.
GUARANTEE CONDITIONS Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: l The appliance has been correctly installed and used only on the electricity supply stated on the rating plate.
IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. TRICITY BENDIX 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEPHONE 0870 5 950950 Part Number: 311482006 © Electrolux Household Appliances Limited 2001 . .
