Contents Installation Rating Plate Before Use During Use The Control Panel The Grill Warming Compartment The Second Oven The Main Oven Defrost Feature Timer Control Some models Somme models Cleaning Cleaning the Grit Cleaning the Second Oven Cleaning the Main Oven Stay Clean Liners Cooking Cleaning Oven Cooking Chart Service Check RENNIN
Installation Connection to the electricity supply must be made by a competent electrician, using a suitable double pole switch, This appliance must be installed in accordance with the installation instructions. WARNING: THIS APPLIANCE MUST BE EARTHED Rating Plate The rating plate is positioned on the appliance along the bottom trim and can be seen by opening the main oven door. This gives the model and serial number of the appliance which should be quoted in any communication.
THE CONTROL PANEL M| Second Oven E] Main Oven ® Circulation system we] Gil .
Operation of the Center Section Grill ‘This is the area in the center of the grit. To operate tum the grill control anticlockwise from the off position. For all riling and toasting, the control should normally be muted to 5 for the initial per-heating of 3 minutes and then adjusted as necessary. The. per-heat may. be.increased 0. 10:13 minutes when fish grilling bite, rare or medium steaks. For convenience and flexibility of use, e.g.
6. In the interests of safety, the main oven fan and the fan on neon will come on (there may be some delay between the second oven being situated on and the fan beginning 10 operate}, this ensures that the controls remain at a safe temperature. The fan and fan on neon may continue to operate once the second oven control is turned off, until the controls are cool. 7. Delineation any part of the compartment with aluminum foil. 8. The oven light is operated by pressing the switch an the control panel.
THE TRIVET The trivet ensures that oven cleaning is kept to a minimum. The joint is placed on the trivet in the roasting tin so that during cooking all the fal drains through the perforations inch the cavity base. Potatoes should be brushed with melted fat before cooking and placed around the joint. DEFROST FEATURE A, When the defroster switch is on, the fan only operates, ie without heat.
TIMER CONTROL {some models) This appliance may be fitted with one of two clocks. To determine which instructions to follow refer to the diagrams of the display units. if the following diagram is not identical to your display unit, please tum to page 10, [N oo INTER AT AL v sear o 111213 14 15 . Timer symbol . Second oven neon . Grisliness Main oven non . Enlightenment Fan‘on’ neon . Enlightenment . Defrost switch . Timer button 10. Cooking hours button 11 Stop button 12. Manual symbol 13.
SETTING THE TIMER CONTROL Follow these simple steps: A. SEETHE TIMER TO SWITCH ON’ AND "OFF AUTOMATICALLY OPERATION NOTES 1. Make sure the electricity supply is switched ON. 2. Placeholder, 3. Check that the flack shows the correct time of day. Adjust if necessary. Press navy two buttons, at the seem time turn the setting knob until the correct time is reached. Release the buttons. 4. 8st to Autocratic. Tum the automatically selector knob o automatic (horizontal.
B. SOMERSETTING TO SWITCH ‘OFF ONLY Follow Points 1-4 as above, then: 5. Set the cooking hours. Push in the cooking hoers bunion af the same time turn the settling knob until the cooking time is entered in the display. Release the button. The arrows pointing towards the autonomic and cooking hours symbols will glow continuously. 6. Set the oven to the required The oven and fan neon should be on. temperature. 7. To check the stop time.
TIMER CONTROL (some models) This appliance may be fitted with one of two clocks. To determine which instructions to follow refer to the diagrams of the display units. if the following diagram is not identical 1o your display unit, please stoppage 7. .'@6 1. Second oven neon 2. Gringo 3. Overmanning 4, Enlightenment 5. Fan'on neon 6. Enlightenment 7. Defroster 8. Auto display 8. Timer display . Cooking display 1. Timer button . Cooking hours button . Stop time button . Automatically defector knot .
SETTING THE TIMER CONTROL Follow these simple steps: A. SEETHE TIMER TO SWITCH "ON! AND ‘OFF AUTOMATICALLY OPERATION NOTES 1. Make sure the electricity supply is switched ON. Placeholder. Check that the clock shows the correct time of day. Adjust if necessary. Crass any two buttons, at the same time turn the setting koo until the correct time is reached. Release the buttons. Set to Automatic. Turn the automatically defector knob fo automatic. The auto display will now fish.
B. SEETHE TIMER TO SWITCH OFF ONLY Follow Points 1-4 as above, then: 5. Set the cooking hours. Push in the cooking hours button, al the same time turn the setting knob unfit the cooking time is entered in the display. Relapse the button. The auto display wif glow, the cooking display will flash for a few seconds and will then glow continuously. 6. Set the oven fo the required The oven and fan neon should be on. temperature. 7. To check the stop time.
CLEANING THE ELECTRICITY SUPPLY MUST BE SWITCHED OFF BEFORE CLEANING All exterior surfaces are hard wearing, easily cleaned and impervious te all normal heat and spillage encountered during cooking. Vitreous enamel can be chipped by a hard blow and reasonable care should be exercised. The exterior surfaces including the door should be cleaned using a little liquid detergent in hot water, and polished with a soft cloth. Cleaners which contain bleach should not be used as they may dull the surface.
time, together with polishing of the surface finish by the oven shelves but this will nat effect the cleaning properties of the panes. In order to ensure that the liners retain their ‘Stay-Clean’ properties and give years of excellent service, it may be worthwhile understanding the following points:Cooking To minimize oven silage 1. Cook at the recommended temperatures. Higher temperatures during roasting will increase silage.
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary 10 increase or decrease the temperature by 10°C to suit individual preferences and requirements.
SERVICE CHECK Please check the following points before calling a Service Engineer. 1. four appliance doesn't work CHECK that it is connected 10 the mains supply correctly, that the main appliance fuse is working and that iris switched on af the wall control panel. 2. if the oven indicator does not come on rand the oven does not heat up. CHECK. with the. instructions. that the timer is set for. manual cooking. .and is.not life on an automatic sting. 3.
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