TRINITY BENDIX we'll do the homework AWAY M it LAY Heo Operating and Installation Instructions Model No.
Table of Contents General Instructions & WARNING—This appliance must be earthed e How a Microwave Oven Makes Cooking Faster, Easier and Much More Enjoyable.
Connecting to the mains Be lore you use your oven, check that the voltage shown on the data label located on the face of the oven conforms with your mains supply. The mains lead is fitted with a non-rewire able mauled-on 13 amp plug containing a 13 amp fuse. If the fuse requires replacing at any time, the fuse cover/carrier should be removed using a small screwdriver (o lever it out.
The Extra Features of your Microwave Oven 1. Programmed Defrost for gentle and efficient defrosting. 2. Variable power control. A choice of 6 parer levels including defrost. 3. See-through window. The progress of cooking can be observed while the oven is operating. 4. Stainless steel interior for easy cleaning. 8. Five separate safety features. a) Latch system: When the door release button is pushed, a bull-in switch turns off the oven before the door is opened.
Installation 1. Remove any stickers and protective sheets from the door, operating panel. ® install the oven on a flat, level surface. ® Surface must be strong enough to safely bear the weight of the oven, 22kg and the contents. To avid the possibility of causing vibration or noise the oven must be in a stable position.
Oven Control Panel Delay Cook Start and Programmed Defrost Light Power Level Lights Symbols for each of & power levels, these indicate which cooking operation is being used. Rapid Reheat Used 1o set either 156sec., sec, minim, min, or min. always on max. power {850W}. Programmed Defrost Used o set programmed Defrost. Time Keys Used to enter the Cooking and Defrosting Time (by adding up. CLOCK SET Used to select Time of Day (24 hours).
User Instructions — Cooking Guide “High Power” Cooking High Is 650W. This is ideal for prime cooking of most foods, The enclosed cook book will give further instruction. “Variable Power" Cooking Myrna foods require slower cooking to give the best results. In addition to "H" there are 4 other power levels. Further information on how these power levels can be used can be found on page 8.
"High Power" and Variable Power" Cooking 1. Touch "CLEAR/STOP” and a beep tone wail be heard. Example: 900¢/2 Ib Fresh lamb can be {This erases all previous settings and is not always cooked quickly on "MH" for 20 necessary). minutes. Te do this follow these 4 simple steps. 2. Touch " {2} POWER" and select the desired power level by holding your finger on the POWER" pad. To stop at the desired parer level simply remove your 1. Touch "CLEAR/STOP", ringer from the * () POWER" pad. The lights above the 2.
"Variable Power" Setting Guide Variable power lets you cook foods at the most suitable power level. POWER LEVEL SUGGESTED USE "L 80w Softening cream cheese. Low Melting small quantities of chocolate. (1 0%) Defrosting frozen pastry. "ML 150W Keeping food warm. MEDIUM LOW . Thawing meat, poultry and seafood. 25% Low simmer for some casseroles and stews. 125%) v 300W Completing the cooking cycle of pot roasts. MEDIUM Medium simmer for some casseroles and stews, (50%) Baked custards and cheesecakes.
"Two Stage"” Cooking Two stage cooking is ideal for sequential cooking, it lets you cook at & different power level for a chosen time, Set all stages before cooking and start the oven and commence cooking. 1. Touch "CLEAR/STOP". 2. Touch " [ POWER" and select 1st stage power level. The indicator lights of the corresponding power feel and below stage fight “1* will go on and "0" will appear in the display window. 3. Touch the time key(s) on control pane to set 1st stage cooking time.
"Rapid Reheat" Cooking You can cook for 1 minute, 2 minutes, 5 minutes, 15 seconds and 30 seconds by using the "Rapid Reheat” function for max. power B50W cooking. The benefit of this function is that you need touch only one time key on the control panel. 1. Touch "CLEAR/STOP" and a beep tone will be heard. {This erases all previous settings and is not always necessary). 2. Touch "RAPID REHEAT" indicator light will go on and “P850" will show in the display window. 3.
"Delay Start” Cooking This oven can be programmed 10 begin cooking automatically at a per-set Time of Day. 1. Touch “CLEAR/ STOP", 2. Touch "DELAY COLLOQ. The light below "DELAY COOK" goes on. "0.00" will shew in the display window. 3. Touch the HOUR and MINUTE keys for the time of day to start cooking. For example, set "7’ with key HOUR and "30" with key MINUTE for the cooking 1o be started at and "7:30" will show in the display window. CLEAR STOP MUTE, CLEAR stop 4.
Programmed Defrost This special setting has been designed to cut down defrosting time. The oven operates on "H" (HIGH) for the beginning of the chosen time and at "ML” for the remaining period of time. 1. Touch "CLEAR/STOP" and a beep tone will be heard. (This erases ali previous settings and is not always necessary). 2. Touch" DEFROST The lights blow * and *1" wilt go on. "0" will show in the display window” 3. Touch time key(s) for defrosting time, {See "Programmed Detroit” chart for timings). 4.
“Programmed Defrost” Chart TIPS FOR DEFROSTING Place meat and poultry on an upturned saucer onto a piste of on & microwave rack. Metal ties and clips on poultry should be removed. Poultry pieces and meat chops should be arranged like the spokes of a wheel with the thinner ends towards the center. Fish, seafood, meat or poultry should be removed from their original package. Food should be arranged in a single shallow layer where possible.
“Programmed Defrost” Chart (Cont'd) PROGRAMMED DEFROST STANDING CUT AND WEIGHT TIME IN MIND TIME IN MIND DIRECTIONS MEAT Minced Beef 450g/1 lo 6—7 510 Separate as it is thawing and remove thawed portions Cuba bee 450071 b &7 1015 Stir once Lamb ‘ Leg, shoulder saddle 78 20—30 Turn over halfway through defrosting 450011 Io Shield thin ends and bone with foil Chops 45091 1o 67 10 Separate as soon as possible Pork Leg, shoulder loin 450g/1 1o 78 20—30 Turn over halfway through defrosting Sausages 450g/1 b 4By
“Programmed Defrost” Chart (Cont'd) PROGRAMMED DEFROST STANDING CUT AND WEIGHT TIME IN MIND TIME IN MIND DIRECTIONS Turkey Breast, bone-in 450g/1 Ib 57 1018 Shield thin parts with foil Leg and thigh 4509/1 1 81 20 Shied thin parts with foil Whole 450¢/1 b o7 60 Turn over once FRUIT Strawberries 225018 0z 4 5 Stir during defrosting 450g/1 ity 56 5 Stir during defrosting Raspberries, black berries 225g/8 vz —4 &5 Stir during defrosting 450971 o 6—7 5 Stir during defrosting Redcurrants and black currants 225g/
How to Use Your Microwave Oven Safely (Important) Although your oven is provided with safely features, it Is important to observe the following: a} Iris important not to defeat or tamper with safety interlocks. b} Do not place any object between the oven and the door or allow residue 1o accumulate on sealing surfaces. Wipe the sealing area frequently with a mild detergent, rinse and wipe dry. Never use abrasive powders or pads.
Usable Cooking Utensils and Materials OVENPROOF GLASS Ovenware {treated for high-intensity heat), such as mixing bowls, bread dishes, pie plates, cake plates, liquid measuring cups, casseroles, and bowls without metallic decoration. CHINA Bowls, cups, serving pieces, plates and platter without metallic decoration. POTTERY Dishes, cups, mugs, and bowls. PLASTIC Microwave plastic film may be used as a cover, but as the food Beats up it may cause the film to melt wherever it touches the ford.
What to Do If Repairs Are Needed (et in contact with your nearest Trinity Bendix Service Center. On no account remove or interfere with any part or screws, with the exception of the interior lamp door. “THIS COULD PROVE VERY DANGEROUS. Make the following simple check-up before contacting the Trinity Bendix Service Center: ® If the interior damp does not light when the "START" pad is # Noisy operation: touched. Make sure that sparks are not being produced due to 1.
