Use and Care Manual

10
INITIAL FIRING INSTRUCTIONS
F
225
180
325
275
375Smoke
Shut Down
Cycle
High
Temperature
Power
OFF
ON
CALL
SERVICE
F
225
180
325
275
375Smoke
Shut Down
Cycle
High
Temperature
Power
OFF
ON
CALL
SERVICE
375Smoke
Shut Down
Cycle
High
Power
OFF
ON
To be used on initial ring or anytime the grill runs out of pellets. In order to ensure
proper operation of the grill, you must rst allow the auger tube to be “charged” with pellets.
1
Remove the porcelain-coated grill
grate, grease drain pan, and heat
bafe from the inside of the grill.
2
With the switch in the OFF (O)
position, plug the power cord into an
appropriate grounded electrical outlet.
3
Make sure there are no foreign objects
in the auger. Turn the switch ON (I)
and the temperature dial to SMOKE.
Make sure the auger is turning (inside
the pellet hopper).
4
Check that there is air movement from
the draft inducer fan by placing your
ngers over the repot. If the hot rod
is getting hot, it will turn red.
CAUTION! Do not touch the hot rod.
Turn the temperature dial to
SHUT DOWN CYCLE.
WARNING! When operating this grill, maintain a minimum clearance of 12 inches from
grill to combustibles.
66104_Eastwood_UCG_v3.indd 10 10/26/16 9:24 AM