Operation Manual

Ingredients

4 slices bread

1 pear, sliced

6 slices brie

4-6 slices cooked bacon

Bacon, Pear and Brie Panini

Method

1. Grill or fry the bacon to your desired doneness and set aside,

2. Preheat the Mini Panini Grill.

3. Cut the pear into thin slices and place on the Panini Grill. Cook

on each side for around 1 minute.

4. Remove pear slices and set aside.

5. Butter the bread and add the cooked pear, 2-3 strips of cooked

bacon and some slices of brie to make a sandwich.

6. Place the sandwich on the Mini Panini Grill and grill until the

bread is golden brown and the brie is melted.