Full Product Manual

EN-27
NOTE
• Food to be avoided in sensor reheating.
a. Bread and other dry food, such as biscuit, cake.
b. For raw or uncooked foods.
c. Beverage and frozen food.
• The oven cannot cook automatically when the temperature of the oven
cavity is high.
• The reheat food can be covered with the lid. And the lid must has venthole in
order to emanate the steam. Sealed utensil is forbidden.
• During sensor cooking process, please do not open the oven door or press
key. Otherwise,the sensor will make mistakes.
• The sensor reheat has dierent request for dierent food. Casseroles- Add 3
to 4 tablespoons of water, cover with lid or vented plastic wrap.
Stir when time appears in the display window.
Canned foods-Empty contents into casserole dish or serving bowl, cover dish
with lid or vented plastic wrap. After reheating, let stand for a few minute
Plate of food- Arranged food on plate; top with butter, gravy, etc. Cover with
lid or vented plastic wrap. After reheating, let stand for a few minutes.
10. MEMORY FUNCTION
a
Press "Memory" to program and choose up to three cooking
procedures. Each procedure will be indicated by 1, 2 or 3 in the
display.
b
Press "Memory" until your desired
procedure number appears in the
display.
Press to begin it. A maximum of
two cooking stages can be set for each
procedure.
To program a procedure, follow the steps listed below. Example: Cook food at 80% Power
Level for 3 minutes and 20 seconds; save as memory 2.
• Press "Memory" twice; screen displays 2.
• Press "Cook Time", then Press "3","2" and
"0" in order.