ELECTRIC RANGE MODEL TRE36C & TRE36D Commerical & Marine Applications Installation and Operation Instructions 2M-W1624 Rev. - June.
SAFETY SYMBOLS CAUTION These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. WARNING RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuine Toastmaster factory supplied parts relieves the manufacturer of all liability. Toastmaster reserves the right to change specifications and product design without notice.
Consult One of Our Many Local Qualified Service Agents Before you call the Toastmaster Technical Service & Parts Department at 1-800-807-9054. TABLE OF CONTENTS Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 General Information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 INSTALLATION Range Top Configurations. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SPECIFICATIONS Model Voltage Total kW Ph Width Height Depth Weight Shipping Installed 525 lbs 417 lbs 485 lbs 377 lbs 525 lbs 417 lbs 430 lbs 322 lbs 495 lbs 387 lbs 525 lbs 417 lbs 485 lbs 377 lbs 525 lbs 417 lbs 430 lbs 322 lbs 495 lbs 387 lbs Range Convection Oven TRE36C1 / TRE36C1M TRE36C2 / TRE36C2M TRE36C3 / TRE36C3M TRE36C4 / TRE36C4M TRE36C5 / TRE36C5M 208V/60Hz 240V/60Hz 480V/60Hz 208V/60Hz 240V/60Hz 480V/60Hz 208V/60Hz 240V/60Hz 21.
GENERAL INFORMATION CAUTION This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations. Before using your new equipment, read and understand all the instructions & labels associated with the unit prior to putting it into operation.
RANGE TOP CONFIGURATION TRE36C1/D1 TRE36C2/D2 Three 12” x 24” hot tops TRE36C3/D3 Two 12” x 24” hot tops Two round hotplates TRE36C4/D4 One 36” x 24” griddle plate TRE36C5/D5 Six round hotplates IL2020 One 24” x 24” griddle plate Two round hotplates Range Top Configurations Hot Plates Round French Plates 12” x 24” Hot Plates controlled by Round French Plates controlled by high temperature thermostats. 3 heat switch.
Griddle French Plates Hot Plate IL2022 Deck Oven Circuit Breakers Convection Oven EQUIPMENT DESCRIPTION Toastmaster Model TRE36 electric oven range are rated heavy duty for commercial use. The oven range consists of a range top fastened to an oven base. There are marine units available which would qualify it for shipboard use.
Receiving the Range Upon receipt, check for freight damage, both visible and concealed. Note visible damage on the freight bill at the time of delivery and require the carrier’s agent to sign the freight bill. Concealed loss or damage means loss or damage, which does not become apparent until the merchandise has been unpacked. If concealed loss or damage is discovered upon unpacking, make a written request for inspection by the carrier’s agent within 15 days of delivery.
Electrical Connection Make all electrical connections in accordance with local codes or in the absence of local codes with NFPA No. 70 latest edition (in Canada use: CSA STD. C22.1). The electrical service entrance is provided by a 1 1/4” knockout on the oven bottom. A three pole terminal block is provided for connection. Place spacers, (i.e. 2x4 wood block not supplied) at the front and rear of the oven top. Place the range top on the spacers that are located on top of the oven.
CLEANING WARNING CAUTION KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY OR HOSE CONTROL CONSOLE, ELECTRICAL CONNECTIONS, ETC. MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS MEMBRANES AND CLOTHING. WEAR RUBBER GLOVES, GOGGLES OR FACE SHIELD AND PROTECTIVE CLOTHING. CAREFULLY READ THE WARNING AND FOLLOW THE DIRECTIONS ON THE LABEL OF THE CLEANER TO BE USED.
TROUBLESHOOTING Troubleshooting is not an exact science, several factors may play a part in why your unit is not operating correctly. The following symptoms are a general idea of what may be causing the malfunction and should not be considered the complete answer to the situation that you have with your machine. Here are some of the possible problems you may encounter and possible solutions to those problems.
The oven exterior dimensions are 36” (91.44cm) Wide, 22” (55.88cm) High, 34” (86.36cm) Deep. The Front, Back, and Sides are constructed of stainless steel with an aluminized top and bottom The oven cavity is insulated with high temperature insulation for efficiency and reduced heat loss. Interior Construction The oven cavity dimensions are 20” (50.8cm) Wide, 17” (43.18cm) High, 29” (73.66cm) Deep. The oven is designed for three shelves and comes with three Chrome Plated Racks.
Prior to putting any oven into full time operation at normal cooking temperatures, it must be thoroughly dried out. Moisture absorption in the closed spaces, in the insulation, and even inside the heating elements can cause future trouble if not properly treated. To “dry out” the oven, set the thermostat to 250°F and turn on the power switch. Allow the unit to cycle at least 15 minutes at this heat level. Reset the thermostat to 350°F allow the same time.
INITIAL PREHEAT Before the initial use of the oven it must be allowed to thoroughly dry the elements out. This is accomplished by setting the top and bottom oven 3-heat switches to the “Low” position and the thermostat to 350°F degrees. Allow the oven to heat until all vapor and smoke has been eliminated. Somewhere along the rising temperature curve between 250°F and 350°F degrees a moderate amount of smoke will issue from within the oven.
CONTROL PANEL TEMPERATURE UPPER DECK OVEN VENT LOWER TIMER INICATOR LIGHT IL2032 3-HEAT SWITCHES 2M-W1624 TM 36” RANGE OP MANUAL While the oven thermostat controls the Class of Average Switch temperature, the 3-heat switches control Rack Position product Temperature Settings the amount of power from the upper and Pie 375-425°F Medium On Deck lower elements.
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 Toastmaster Electric Range Top TRE36 Series Part Number P9-50401-02 P9-50401-03 2N-11120-12 2N-11120-13 2N-11120-14 P9-50300-82-1 PS-11010-341 PS-11010-351 PS-11010-361 2N-11010-09 2N-11010-21 2N-11010-23 2N-11010-10 2N-11010-22 2N-11010-24 P9-50300-42 P9-50300-41 P9-50300-22 P9-50300-43 N2-RF21-415-W4 N2-RF21-414-W3 Q9-RF21-423-2 Q9-RF21-423-21 P9-RF21-228 2E-31800-01 2E-30304-W35 2T-30402-23 2T-30402-08 N2-RF21-305-W3 N2-RF21-306-W3 N2-RF21-304-
1 MARINE APPLICATIONS 2 3 4 22 21 20 16 19 18 17 15 14 13 5 6 7 12 2M-W1624 TM 36” RANGE OP MANUAL 11 10 MODEL: TRE36 RANGE TOP IL2026, Rev.
3 4 5 6 7 8 9 10 11 12 13 14 16 NI NI NI Part Number 2A-50800-07 2A-LA36-145 2A-LA36-146 2A-3013164 2E-30304-W35 2E-31800-01 2E-31800-04 2H-60106-31 2J-30801-01 2J-31601-01 2J-31601-02 2M-60301-W02WL 2M-60301-W183 2P-51001-01 2P-51001-02 2R-50312-79-W2 2T-30402-07 N2-50312-33-W2 N2-70701-W64 N2-70701-W65 N2-70701-W66 N9-LA36-116 N2-LA36-130-W1 N2-LA36-142-W1 Q9-50312-81 OVEN DOOR & CONTROL PANEL Qty 2 2 2 2 2 2 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 1 1 1 1 Description TENSION DISC STD OVEN DOOR RODS LA36 DOOR P
1 3 2 5 4 7 6 See Controls Parts List 1 9 1 8 10 11 12 13 14 2M-W1624 TM 36” RANGE OP MANUAL See Door Parts List 16 Model: TRE36D Deck Oven IL2034 19 Rev.
TRE36C 36” CONVECTION OVEN MAIN ASSY Item No. Part No. QTY Description 1 Q9-F6-160 1 TOP A/L 2 2H-F6-259 1 INSULATION-TOP REAR 3 2H-F6-260 1 INSULATION-REAR FILLER Q9-F6-113 1 VENT PIPE ASSEMBLY 4 2N-11090-09 5 2N-11090-10 1 2N-11090-11 TRE36C CONVECTION OVEN DOOR ASSY Part No. App.
3 1 2 24 23 22 25 21 20 18 17 16 4 5 6 19 15 7 8 13 SEE CONTROLS PARTS LIST 14 11 SEE DOOR PARTS LIST 9 12 2M-W1624 TM 36” RANGE OP MANUAL 10 Model: TRE36C CONVECTION OVEN MAIN ASSEMBLY IL2035 21 Rev.
CONVECTION OVEN MOTOR FAN ASSEMBLY Item No. Part No. QTY 1 2C-20104-18 4 2 2C-20201-09 AR 3 2A-20503-01 4 5 Description Application SCRW HXHDCP 5/16-18X1-1/4 ALL MODELS WSHR PLT 5/16 FLAT SAE ALL MODELS 4 5/16IDX27/640DX5/16LG STL ALL MODELS 2I-70801-06 4 RUBBER GROMMET 7/16 I.D.
1 2 16 3 17 4 18 5 19 6 15 14 7 8 13 12 2 11 10 2M-W1624 TM 36” RANGE OP MANUAL 9 Model: TRE36C Motor Fan Assembly IL2036 23 Rev.
1 2 HEAT ELEMENT THERMOSTAT MODEL DESIGNATION 3 4 3 HEAT SWITCH MOTOR RT36A-T RT36B-T 5 6 PILOT LAMP CONTACTOR RT36C-T 7 8 POWER SWITCH CIRCUIT BREAKER RT36E-T 9 10 SPEED UNIT FUSE TOP ARRANGEMENT SEC-1 A B B A C RT36D-T SEC-2 A B B A C SEC-3 C B C A C TOP SECTION WIRE DIAGRAMS 2000 3000 1667 1667 1 9 1 2 4 8 2 3 8 5 4 8 3 4 2 1 3 5 5 1 1 2 4 3 1 1667 2 3 4 2 3 4 3 6 6 27 1 28 2 27 32 2 8 28 A 32 8 8 B GRILL C HOT TOP SPEED UNITS 34 2 DASHED LI
MODEL DESIGNATION 1 2 HEAT ELEMENT THERMOSTAT 3 4 3 HEAT SWITCH PILOT LAMP 5 6 CIRCUIT BREAKER SPEED UNIT TOP ARRANGEMENT RT36A-T RT36B-T RT36C-T RT36D-T RT36E-T 1 SEC-3 C B C A C SEC-2 A B B A C SEC-1 A B B A C STAR 2 3 4 5 TOP SECTION WIRE DIAGRAMS 2000 3000 1667 1 2 4 3 1 1667 1667 1 1 6 2 4 3 4 2 1 3 4 6 2 3 4 2 3 4 3 P1 P2 P1 P2 4 OVEN WIRING 2 2 5 5 5 4 1 A C L2 2 1 L1 3 C C HOT TOP SPEED UNITS ELECTRICAL CONNECTIONS 2 L2 L1 POWER SUPPLY CONN
Warranty Statement Toastmaster warrants equipment that it manufactures to be free from defects in material and workmanship. Toastmaster’s obligation is limited to repairing or replacing, at Toastmaster’s option, without cost to the customer, any part found to be defective, as well as any labor or material expense required to replace the part. Length of Warranty This warranty is effective for a period of 12 months from the date the equipment is placed in service.
STAR INTERNATIONAL HOLDINGS INC. COMPANY Star - Holman - Lang - Wells - Bloomfield - Toastmaster 10 Sunnen Drive, St. Louis, MO 63143 U.S.A. (314) 678-6303 www.star-mfg.
