Connect Io Use & Care Manual Use & Care Manual Part No. 101205 Connect IoTM Intelligent OvenTM Model PS302SS00 Professional Series, Refrigerated, Internet Controlled, 30” Electric Double Wall Oven Internet & Cell Phone Controlled Connect Io Intelligent Ovens Give You More Time For Your Lifestyle Designed and manufactured in the USA with pride by TMIO, LLC • Chattanooga, TN • US toll-free +1.800.881.TMIO (8646) • www.tmio.
TMIO LICENSE AGREEMENT [TMIO Operating System] (the “Software”) 1. ATTENTION! YOU SHOULD CAREFULLY READ THE FOLLOWING TERMS AND CONDITIONS BEFORE INSTALLING OR POWERING UP THIS APPLIANCE. OPENING THE PACKAGING ON THIS APPLIANCE AND/OR POWERING UP THE APPLIANCE OR ANY COMPONENT THEREOF MEANS YOU ACCEPT THESE TERMS AND CONDITIONS AND UNDERSTAND THAT THEY WILL BE LEGALLY BINDING ON YOU, ANY END USER, AND THE COMPANY.
8. USAGE DATA TMIO, LLC reserves the right to collect usage information regarding your use of the Software and the Appliance. You expressly consent to the collection of such usage data by TMIO, LLC for purposes including, but not limited to resolving issues, generating upgrades, providing service and repairs, and for transmission to third-parties in connection with an unresolved insurance claim or other legal proceeding.
TABLE OF CONTENTS Safety Instructions................................ 2 Defrost.................................................. 23 Features of Your Oven Dehydrate............................................. 23 Parts Identification................................... 3 Location of Model and Serial Number..... 4 Oven Rack Positions................................ 4 Operating Instructions Using the Oven Display........................... 5 Kitchen Timer...........................................
SAFETY INSTRUCTIONS WARNING TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, INJURY TO PERSONS, OR DAMAGE, PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THIS OVEN. ♦ Before installation make sure the voltage and frequency listed on the data plate correspond with the household electrical supply. This data must correspond to prevent injury and machine damage. ♦ Do not slide pots or pans on the oven floor. This could scratch and damage the surface. ♦ Only use the TMIO meat probe supplied with the oven.
FEATURES OF YOUR OVEN Parts Identification
FEATURES OF YOUR OVEN Location of Model and Serial Number You can also find this information under My Oven / Contact Info / Registration tab. Oven Rack Positions Rack position 1 is closest to the bottom and position 5 is closest to the top.
OPERATING INSTRUCTIONS Using the Oven Display The oven is equipped with a full color 3M Touch screen control panel The Main Screen of the oven Controls Refrigerate, Cook Now, Cook Later, My Favorites Menus, Light Switches, My Oven, and Kitchen Timer.
OPERATING INSTRUCTIONS Kitchen Timer The Kitchen Timer can be used to time things without turning the oven on. An audible alarm will sound when the timer expires.
MY OVEN Preferences Sleep Mode The Sleep Mode preference controls what is displayed when the oven is idle for 5 minutes or more, once a sleep mode has been selected. Note: The sleep mode display will not be shown while the oven is cooking or refrigerating. From the Main Screen • Select My Oven drop down • Select Preferences • Select Sleep Mode • Select the desired Sleep Mode display – None will disable the sleep mode – Slideshow will display your favorite photos.
MY OVEN Preferences Set Date & Time The Set Date & Time feature sets the oven clock. Two time modes are available by setting the USE INTERNET TIME button. The user can manually set the oven clock by setting the USE INTERNET TIME button to “off”. Alternately, the user can have the oven clock set automatically via the Internet by setting the USE INTERNET TIME button to “on” and selecting a time zone as described below.
MY OVEN Preferences Set Alerts The Set Alerts feature sends a pre-formatted email message to a designated email account to inform the user when cooking is about to start and/or finish.
MY OVEN Cooking Guide From the Main Screen • Select My Oven drop down • Select Cooking Guide • Select Cooking Weights and Measurements for a list of measurements and their conversions • Select Temperature Definitions for a list of helpful cooking temperatures for various items • Select Meat Probe Temperatures for a list of probe temperatures for various meat and poultry dishes • Select OK to exit and return to the Main Screen Contact Information This information is required for a service call or for th
MY OVEN Network Settings Network Settings sets up your oven for Internet connectivity (Dial up is not supported). Most home networks use DHCP to assign IP addresses. If your home network uses fixed IP addresses, then set DHCP to “off” and enter the address manually. Additional information is available in our Frequently Asked Questions (FAQ) section on our website www.tmio.com.
REMOTE CONTROL OF YOUR OVEN Phone You can call the TMIO Voice Control Center on any phone or cell phone and hear the cook status of your oven as well as control many of the operations that you can perform at home. You can check on the status of your oven, start cooking a meal, create or change a cooking program, stop cooking, or place your oven in refrigeration mode. You can interact with the TMIO Voice Control Center either using Touch Tones® or simply by speaking your commands or input.
REFRIGERATE WHEN COOKING IN ONE OVEN AND REFRIGERATING IN THE OTHER SIMULTANEOUSLY, YOU MUST USE THE BOTTOM OVEN TO REFRIGERATE! Refrigerate is a unique feature of the TMIO Oven. Both the top and bottom oven refrigerate together or independently of each other. If refrigeration is selected immediately following a cooking cycle or self clean, refrigeration will not begin until the oven temperature reaches 170ºF (77ºC).
COOK NOW Cook Now (Continued) • Set Cooking Time (Max time is 12 hours) using the number pad • Select Next • The timer can be bypassed by selecting Next • Confirm your settings • If any changes are required, select each button individually to make changes • Select Start to begin preheating • If you set a Cooking Time, once oven has finished preheating, select Start Timer to begin cook cycle • If you would like to cancel the cook cycle once started, select Off Note: The Timer causes the oven to turn off a
COOK LATER Cook Later Cook Later is used to program a dish to cook later in the day. Enter a COOKING TIME (i.e. lasagna takes 45 minutes to cook), then enter a MEAL TIME (i.e. you want to eat dinner at 6:30pm). The Connect Io™ Intelligent Oven™ calculates when the oven should start cooking as designated by the MEAL TIME. The oven AUTOMATICALLY refrigerates until the cooking begins. At the end of the cooking cycle, the oven shuts off.
COOK LATER Cook Later (Continued) • Confirm your settings • Here you can select your After Cooking steps by toggling between Refrigerate, Turn Oven Off, Keep Warm, or Warm then Refrigerate • If any changes are required, select each button individually to make changes • Select Start • If you would like to cancel the cook cycle once started, select Off • At end of cooking cycle select Clear to return to the Main Screen Adjust Settings: • Takes you back to the confirm screen to change Cook Method, Oven Temper
MY FAVORITES Selecting A Dish (Continued) • If any changes are required, select each button individually to make changes • Set Start to begin cooking Add A Dish Selecting Add A Dish will guide you through the same screens as in Cook Now or Cook Later, and save the settings with a descriptive name in My Favorites for future use! (Note: Up to 1,000 favorites may be added) From the Main Screen • Select My Favorites button (Cook Now or Cook Later / Top or Bottom Oven) • Select Add A Dish • Select Cook Method
MY FAVORITES Add A Dish (Continued) • Name your dish using the keypad, select Next • Confirm your settings • If any changes are required, select each button individually to make changes • Select Save to save your dish under My Favorites Edit Dish From the Main Screen • Select My Favorites button (Cook Now or Cook Later / Top or Bottom Oven) • Use the arrow buttons to scroll through your list of favorite dishes • Select a dish (selection will be highlighted in blue) • Select Edit Dish • Select between Dis
MY FAVORITES Delete Dish From the Main Screen • Select My Favorites button (Cook Now or Cook Later / Top or Bottom Oven) • Use the arrow buttons to scroll through your list of favorite dishes • Select a dish (selection will be highlighted in blue) • Select Delete Dish • You will be prompted to confirm that you would like to delete the selected dish by selecting Delete Dish a second time • The dish is now deleted PROBE COOKING Probe Cooking From the Main Screen • Insert Cooking Probe into probe receptacle
PROBE COOKING Probe Cooking (Continued) • Confirm the settings • If any changes are required, select each individual button to change the Meat Settings, Probe Temperature, Weight & Time/Unit, Cook Method, Oven Temperature, and or Mealtime • Select Start If selecting your own Cook Method: • Set Oven Temperature by dragging the slider button; AND/OR • Use the +/- 5º buttons for fine adjustment • Select Next • Set Probe Temperature by dragging the slider button; AND/OR • Use the +/- 5º buttons for fine adjus
PROBE COOKING Probe Cooking (Continued) • Confirm your settings • If any changes are required, select each button individually to make changes • Select Start to begin cooking • Select Off to cancel cycle • The oven will shut off when probe temperature is reached • Select Clear to return to the Main Screen Adjust Settings: • Takes you back to the Confirm screen to change Meat Settings, Probe Temperature, Weight & Time/Unit, Cook Method, Oven Temperature, and/or Mealtime BROIL Broil Your oven is equipped w
BROIL Broil Arrange oven rack to desired position before turning broiler on From the Main Screen • Select Cook Now (Top or Bottom Oven) • From the Cook Method screen, select Broil • Select Next • From the Set Cooking Time screen, set your Broil Time using the number pad • Select Next • The timer can be bypassed by selecting Next • Confirm your settings • If any changes are required, select each button individually to make changes • Select Start to begin preheating • If you set a Cooking Time, once oven ha
SABBATH / HOLIDAY Sabbath STAR-K CERTIFIED Maintaining tradition and having delicious, warm meals over the Sabbath (Shabbos) for your family is made easy with the Connect Io™ Intelligent Oven™. Star-K Certified Connect Io™ offers the safest, most advanced, most convenient, and easiest to use Sabbath cooking modes available from any electric oven. TMIO works diligently with Star-K in order to make Connect Io™ the most kosher consumer friendly cooking appliance possible for your Sabbath needs.
SABBATH / HOLIDAY Sabbath (Continued) • The Off button will remain on the status screen and, if ever needed, must be held down for two (2) seconds or touched twice quickly Note: To use the other oven at the same time, go to My Oven / Sabbath and repeat the steps above Once the oven is set in Sabbath: • Other screens and options will no longer be accessible • Oven lights and audible tones are disabled • Functions/Modes that are disabled will appear in grey rather than the usual black letters • Opening an ove
SABBATH / HOLIDAY Holiday (Yom Tov) (Continued) • Using the key pad, Set Start and Stop Time and set the Start Date & Stop Date for the first day by toggling each button • Select Next • Select your Second day tab at top of screen • Select the + key and repeat Holiday programming steps • Select your Third day tab at top of screen • Select the + key and repeat Holiday programming steps • Confirm or change any Cook Method, Temperature, Run Time, or Add/Subtract a cooking step by pressing + or - key • Select S
SELF CLEAN Green Clean (Continued) • Using the number pad, set the Start Time you would like the self clean cycle to begin • If you wish to begin the self clean now, leave Start Time blank • Select Next • Confirm and Start • Oven Latch will secure oven door • Cleaning time is two (2) hours, followed by cool down of one (1) hour • To cancel the self clean cycle select Cancel • Once self clean is complete, select Clear Note: For safety, oven door will not unlock until oven temperature reaches 400ºF (204ºC)
OVEN SERVICE Software Update The Connect Io™ Intelligent Oven™ will continue to offer the most advanced features for our customers. Periodic updates are made by TMIO for ovens connected to the Internet. From the Main Screen • Select My Oven drop down • Select Oven Service • Select Software Update Note: Oven must be connected to Internet for Software updates • System will automatically download any updates and reboot the system Oven Reset This is a re-boot of the system.
OVEN SERVICE Oven Diagnostics In the event service is required, our Authorized Service Technician can diagnose most problems remotely, if connected to the Internet, reducing service calls to one visit to the home. The exclusive TMIO online Virtual Repairman provides assistance and technical information to the Service Technician. Service calls are an inconvenience to the customer and we at TMIO want to offer the best service with the least aggravation to the customer.
DO-IT-YOURSELF MAINTENANCE Cleaning Methods • The oven is designed with its Hidden Bake element below the floor of each oven cavity, providing easy wiping of spills and grease. • Be certain the oven has cooled before wiping spills or an accidental burn could occur. • Use a mild dish washing detergent such as “Dawn” to clean lightly soiled areas. • Never use oven cleaners such as “Easy Off” or harsh detergents. Use can result in damage to the porcelain finish and will void your warranty.
COOKING CHARTS Bake Chart OVEN TEMPERATURE FOOD ITEM ºF ºC COOK TIME White 425 218 25 - 30 min Whole Wheat 375 191 40 min Whole Grain 350 177 40 min Cornbread 400 204 20 - 25 min Biscuits 425 218 10 - 12 min Rolls 350 177 15 - 20 min Apple 375 191 20 - 25 min Blueberry 400 204 15 - 17 min Banana Nut 350 177 20 min Bran 350 177 20 - 25 min Crust Pie 425 218 15 - 18 min Cookies Sugar 350 177 12 - 14 min Drop 375 191 8 - 10 min Oatmeal Raisin 350 177
COOKING CHARTS Meat Chart MEAT TYPE MEAT CUT SIZE (lbs) OVEN TEMP. Tenderloin (half) 2-3 425ºF (218ºC) Tenderloin (whole) 4-6 425ºF (218ºC) Sirloin Tip 4-6 325ºF (163ºC) Ribeye 4-6 350ºF (177ºC) Round or Rump Roast 2-4 325ºF (163ºC) 1/2-1 in. Top Loin Roast ºF ºC COOK TIME Med. Rare 145 63 35-40 min Medium 160 71 45-50 min Med. Rare 145 63 50-60 min Medium 160 71 60-70 min Med. Rare 145 63 25-30 min/lb Medium 160 71 30-35 min/lb Med.
COOKING CHARTS Poultry Chart POULTRY TYPE CUT Chicken Breasts (boneless & skinless) SIZE (lbs) ºF ºC COOK TIME 375ºF (191ºC) 170 77 20-25 min Breasts (bone-in) 350-375ºF (177-191ºC) 170 77 30-40 min Drumsticks 350-375ºF (177-191ºC) 180 82 35-45 min 375ºF (191ºC) 180 82 30-35 min 350-375ºF (177-191ºC) 180 82 40-50 min Thighs (boneless & skinless) Thighs (bone-in) Turkey OVEN TEMP. INTERNAL TEMP.
COOKING CHARTS Broiling Chart MEAT TYPE THICKNESS/CUT Beef Steaks 3/4˝ to 1˝ 1-1/4˝ to 1-1/2˝ Breads TOTAL COOKING TIME (Minutes) Medium Rare 7 - 11 Medium 8 - 12 Well 9 - 14 Medium Rare 16 - 22 Medium 22 - 25 Well 26 - 32 3/4˝ to 1˝ English Muffins 4-6 Garlic Toast Chicken Pieces/Halves Franks Hot Dogs Whole 4-5 Polish Sausage Cut in half 7-9 Fish Ground Beef Ham Steak Lamb Chops 1/2˝ to 1˝ Patties 3/4˝ to 1˝ 8 - 12 Medium Rare 8 - 12 Medium 9 - 14 Well 10 - 15 1/2˝ 7
“Connect Io” REFRIGERATOR-OVEN WARRANTY FULL TWO-YEAR WARRANTY For two years from the date of purchase, when this appliance is operated and maintained in accordance with the instructions furnished with this product, TMIO, LLC will pay for replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by a TMIO, LLC designated service company.
Connect Io Use & Care Manual Use & Care Manual Part No. 101205 Connect IoTM Intelligent OvenTM Model PS302SS00 Professional Series, Refrigerated, Internet Controlled, 30” Electric Double Wall Oven Internet & Cell Phone Controlled Connect Io Intelligent Ovens Give You More Time For Your Lifestyle Designed and manufactured in the USA with pride by TMIO, LLC • Chattanooga, TN • US toll-free +1.800.881.TMIO (8646) • www.tmio.
