Manual

VIEW
BBQ Thermometer Transmitter
Cat.-no. 14.1514.10
Delivery contents:
y Wireless BBQ thermometer transmitter
y 2 x insertion probes with approx. 150 cm cable
(cat.-no. 30.3536)
y 2 x probe supports
y Instruction manual
Range of application and all the benets of your
new instrument at a glance:
y Wireless BBQ thermometer transmitter for operation with
TFA VIEW WLAN weather stations and the VIEW App: e.g.
35.8000.01, 35.8001.01, 35.8002.01, 35.8003.01
y For wireless transmission of the temperature of up to
2 insertion probes (868 MHz),
range approx. 100 m (open eld).
y For simultaneous monitoring of the core temperature of
two BBQ cooking items
y For the optimal preparation of meat, sh and poultry
y Reading measurements values and alarm setting on mobile
device via VIEW APP
y Can be used for the oven or grill, also ideal for cooking
at low temperatures
y Backlight
y With cable wraps and supports
Safety notices
y This product is exclusively intended for the range of applica-
tion described above.
WARNING
y Keep this device and the batteries out of reach of children.
y Small parts can be swallowed by children
(under three years old).
y Batteries contain harmful acids and may be hazardous if
swallowed. If a battery is swallowed, this can lead to serious
internal burns and death within two hours. If you suspect a
battery could have been swallowed or otherwise caught in the
body, seek medical help immediately.
y Batteries must not be thrown into a re, short-circuited, taken
apart or recharged. Risk of explosion!
y Low batteries should be changed as soon as possible to
prevent damage caused by leaking. Make sure the polarities
are correct. Never use a combination of old and new batteries
together, nor batteries of different types. Avoid contact with
skin, eyes and mucous membranes when handling leaking
batteries. In case of contact, immediately rinse the affected
areas with water and consult a doctor!
CAUTION
y Unauthorised repairs, alterations or changes to the device
are prohibited.
y Do not expose the display unit to extreme temperatures,
vibrations or shocks. Only the probe and the cable are
heat-resistant up to 246 °C.
y Wear heat-resistant protective gloves when touching the
probe during or after cooking.
y Do not use the instrument in the microwave.
y Be careful when handling the pointed probes.
y Do not use the cable wrap and the support in the
grill or oven!