Operation Manual

278
The seam side of the baguettes must be
down.
•Foroptimalresults,make1cmdiagonalslits
onthetopofthebaguetteswithaserrated
knifeorthefinishingbladesupplied.
You can also vary the texture of your ba-
guettes by making cuts with scissors throu-
ghout the length of the baguette.
•Using the brush supplied, generously
dampen the top of the baguettes with
water,whileavoidinganyaccumulationof
wateronthenon-sticktrays.
•Placethetwonon-sticktrayswiththeba-
guettesonthebaguetteracksupplied.
•Setthebaguetterackinyourbreadmaker
insteadofthebreadpan.
•Pressthe

buttononceagaintoresume
theprogramandstartbakingthebaguettes.
•At the end of the baking cycle, you have
2 options:
for a batch of 4 baguettes
 -Unplugthebreadmaker.Removetheba-
guetterack.Alwaysuseovenmittsasthe
rackisveryhot.
 -Removethebaguettesfromthenon-stick
traysandletthemcoolonarack.
for a batch of 8 baguettes (2x4)
 - Remove the baguette rack. Always use
ovenmittsastherackisveryhot.
 -Removethebaguettesfromthenon-stick
traysandletthemcoolonarack.
 -Taketheother4baguettesfromtherefri-
gerator(whichyouhaveslitanddampened
beforehandwithwater).
 -Placethemonthetrays(takingcarenotto
burnyourself).
 -Puttherackbackinthebreadmakerand
press
.again.
 -Attheendofthebaking,youcanunplug
thebreadmaker.
 -Removethebaguettesfromthenon-stick
traysandletthemcoolonarack.