Use and Care Manual

ENGLISH

RECIPES

With the TORTILLA BOWL MAKER you can create a variety of dishes

the whole family will love. Baked tortilla shells are great for:

• Salads

• Fresh Salsa

• Party Dips

• Chili

• Ice Cream Sundaes

and more!

Follow these recipes, or create your own delicious tortilla bowl meals!

TACO SALAD

• 2 Tortillas

• ¼ Pound Lean

Ground Beef

• ¼ (1.25-oz.) Package

Taco Seasoning Mix

• ¼ (16-oz.) Can

Chili Beans

• ¼ (16-oz.) Bottle

French Dressing

• ¼ Cup Water

• ¼ Head Iceberg

Lettuce

• ½ Cup Shredded

Cheddar Cheese

• ¼ Cup Tomatoes,

chopped

• 1 Tbsp. Sour Cream

• 2 Tbsp. Prepared Salsa

Prepare two baked tortillas following the

directions in the How to Operate section.

In a skillet over medium-high heat, brown

the ground beef and drain excess fat.

Stir in the taco seasoning, chili beans and French

dressing. Add ¼ cup water to the skillet. Bring to a

boil, reduce heat and simmer for 5-10 minutes.

Divide the lettuce, cheese and tomatoes evenly between

each prepared tortilla shell. Top each with the fully

cooked meat mixture. Add salsa and sour cream.

Serves two.