VOCLEAN BROCHURE
Ecology units are ventilation equipment tailored to address the requirements of kitchen
exhaust systems. The units play a vital role in maintain the indoor air quality, which is crucial in
environments where grease, smoke, and odour particles emitted from cooking have negative
effects on human health and impacts comfort conditions in homes, restaurants, hotels, and
other sensitive hospitality and entertainment venues.
If left untreated, the accumulation of volatile organic compounds (VOCs) and other particulate
matter released during cooking in ducts of exhaust equipment leads to increased risk of re.
The buildup of these substances also leads to clogging and contamination of fans and lters,
which reduces the lifecycle and efciency of the equipment.
Why is it important?
Globally, severe restrictions have been imposed on the release of industrial wastes to the
environment, with a clear focus on ue gas exiting the atmosphere from kitchen exhaust
systems and its contribution to air pollution. In many countries, signicant restrictions have been
imposed on the release of substances and particulate matter from such ventures through the
regulation issued by relevant government entities. There has also been a move to implement
and enforce standards to promote best practices within the industry, which can be seen in the
establishment of German VDI 2052, British DW/172 and ASHRAE 154 standards, which specify
design, installation, and operation requirements for kitchen exhaust systems.
What are
Ecology
units?
systemair 3