Instructions

4. Rinse clean, wash with hot soapy water and dry thoroughly
5. Never use oven cleaner or other harsh chemicals as these will degrade
the nonstick surface.
Cleaning the Exterior and Base
The following homemade solution can be used to remove build up on the
exterior and base:
1. Mix a solution of 1 quart (1 liter) water + 3 Tbsp. (45 ml) of a natural acid
like lemon juice, cream of tartar or white vinegar.
2. Bring this solution to a boil and then carefully use it on a nylon brush or
scourer to clean the exterior and the base. Rinse, wash with warm soapy
water, rinse again and dry thoroughly.
Everyday Maintenance & Storage
• Remove your food, carefully ll your hot cookware with about 2 inches of
cold water and place your pan on a heat resistant surface.
• Empty the pan and hand-wash it thoroughly with hot, soapy water using
a nylon brush, a nylon scourer, or a soft clean dish cloth or sponge.
• Never use a metal or abrasive scourer or harsh chemicals.
• Hand dry with a soft clean towel and ensure cookware is completely dry
prior to storage.
• If you nest your pans one on top of the other, place a clean paper towel,
cloth towel or felt pan protectors between your cookware pieces prior to
storage to preserve the nonstick surface.
• If need be, the handles may be tightened with a #2 Phillips head
screwdriver.
Limited Lifetime Warranty
SWISS DIAMOND warrants to the original owner of the cookware that
it is free of defects in materials and workmanship for the lifetime of the
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