Use and Care Manual

Page 8 / 1006/2020JCF-116S
Aenon
1. Cooling temperature: The left and right zone have separate control panels to set cooling temperatures.
 32°F - 50°F
 41°F - 68°F
2. Alarm sound: when a system malfunction occurs and the alarm sounds, press any key on the control panel
to cancel the alarm sound.
3. Error code: an alarm will be set o󰀨 when an error occurs. Press any button to turn the alarm o󰀨.
E1 Temperature Sensor - Open circuit
E2 Temperature Sensor - Short Circuit
E3 Defrost Sensor - Open Circuit
E4 Defrost Sensor - Short Circuit
Le Zone
E5 Temperature Sensor - Open circuit
E6 Temperature Sensor - Short Circuit
E7 Defrost Sensor - Open Circuit
E8 Defrost Sensor - Short Circuit
Right Zone
Wine Storage
Full appliance loading capacity:
 63 cans (standard soda 12 oz)
 20 bottles (standard Bordeaux with 750ml)
Loading capacity will vary in terms of beverage arrangement as well as can and bottle sizes.
Each zone shelf is designed to hold 1 or 2 layers of beverages. Do not exceed 2 layers of wine bottles per
shelf in the right zone.
Open the door far enough to pull
the shelves straight out.
Each shelf pulls out partly to store
wine bottles easily.
If the wine cooler will not be used
for an extended period of time, it
is recommended to power it off,
clean it carefully, and open the
door for ventilation.
Although optimal storage
temperature is generally
regarded to be 53-57°F, different
varietals of wine require different
service temperature settings.
The recommended temperature
ranges for serving different
varietals of wine are listed below.
Red Wine 59-65°F
White Wine 48-57°F
Rose Wine 50-52°F
Champagne & Sparkling Wine 41-47°F
HELPFUL HINTS
Allow the wine cooler to reach the desired temperature before
adding wine bottles.
If the unit has been powered o󰀨, wait at least 5 minutes before
powering it back on.