Operation Manual

15
Triple Chocolate Milk Shake Makes 2
2 scoops chocolate ice cream
1 cup chocolate milk
grated chocolate, to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds or until
all ingredients are well mixed.
3. Pour into glasses and top with grated
chocolate.
Mango Lassi Makes 2
1 mango, peeled, chopped (stone removed)
½ cup plain Greek yoghurt
½ cup milk
2 teaspoons caster sugar
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30-40 seconds or
until all ingredients are well mixed.
3. Pour into glasses.
Lychee and Lime Frappe Makes 2
1 x 560g can lychees, drained
¹⁄
³
cup coconut cream
2 tablespoons lime juice
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds or until
all ingredients are well mixed.
3. Pour into glasses.
Recipes – Drinks (continued)