User Manual

10
INSERT
THERMOBLOCK
58MM CAFÉ GROUP HEAD
ONE CUP
MAX
2.8 L
1 L
MIN
GRINDER
READY
ON /OFF
ONE CUP
TWO CUP
OR
BARISTA MAX
MANUAL SHOT
TAP & GO
GRINDER
CLEAN
GRINDER
HOT
WATER
RETURN
1 Min
Heat Up
Quarter fill cup with hot water.
Return DIAL to vertical position.
Press ONE CUP
BUTTON.
Barista Tip: For best espresso
results, use filtered water &
freshly roasted coffee beans.
Cup can be warmed on
the top of the machine
when it is ON.
Place cup on benchtop and
position Steam Wand.
Turn DIAL to HOT WATER.
Select either:
-1 Cup (Single Shot) Filter Basket
- 2 Cup (Double Shot) Filter Basket
Press ON/OFF button, the light will pulse to
indicate machine is heating up. GRIND will
be illuminate in the LED digital display when
the grinder is ready to use.
Use the guide below to help you make café style coffee in under 3 minutes.
Wipe Filter Basket
with a dry cloth.
Hold Group Handle
under Group Head
while water flows.
When ON/OFF, EXTRACTION BUTTONS
& DIAL LIGHTS are all fully illuminated,
Barista Plus is ready to use.
1. Check Water & Beans
2. Start Up
3. Warm Cup - by Hot Water Warming PlateOR by
4. Select Filter Baskets 5. Warm Group Head, Handle & Filter Basket
Making Your First Café Style Coffee
Empty cup after
20-30 sec.