User Manual

3
2
General
Where necessary, this symbol will show you how much oil to add using the supplied oil measure.
This symbol indicates that the recipe is suitable for vegetarians.
Cooking methods used in these recipes.
Dual Heat mode with Fan
Recipes marked with the icon use the dual heat mode feature of your Halo+ air fryer. Dual heat mode
cooking uses an additional heating element placed below the bowl along with the top heating element and fan
above the bowl to ensure efficient, even heat distribution.
1. Set the timer according to the recipe.
2. Set your Halo+ air fryer into the TILTED or LEVEL position according to the recipe. To tilt your Halo+ air fryer,
pull the tilt mechanism lock outwards and tilt your Halo+ air fryer forwards. Release the tilt mechanism
lock to hold your Halo+ air fryer in the fully tilted position. When in the tilted position, the TILT icon will
show in the window of the tilt lock. Many recipes will use dual heat mode with your Halo+ air fryer in the
level position. When in the level position, the LEVEL icon will show in the window of the tilt lock.
3. Press the dual heat mode ( ) button to start cooking.
4. Once cooking has finished, if your Halo+ air fryer is in the tilted position, release the tilt mechanism lock
and return the unit to the level position. Use the clip-on handle to remove the inner bowl.
Grill mode with Fan
Recipes marked with the icon use the grill mode feature of your Halo+ air fryer. Grill mode cooking uses the
top heating element and fan only.
1. Place the roasting rack into the inner bowl, if required.
2. Set the timer according to the recipe.
3. Make sure that your Halo+ air fryer is in the LEVEL position. When in the correct level position, the LEVEL
icon will show in the window of the tilt lock.
4. Press the grill mode ( ) button to start cooking.
5. Once cooking has finished, remove the inner bowl using the clip-on handle.
Perfect Homemade Chips .....................................................................................................................................4
Cajun-Style Wedges .............................................................................................................................................4
Perfect Roast New Potatoes..................................................................................................................................4
Golden Roast Potatoes .........................................................................................................................................5
Cheesy Nachos with Spicy Tomato Salsa ..............................................................................................................5
Stuffed Jacket Potatoes with Sweetcorn and Capsicum .......................................................................................6
Stuffed Jacket Potatoes with Antipasto and Pancetta ..........................................................................................7
Roasted Mediterranean Vegetables ......................................................................................................................7
Roasted Root Vegetables ......................................................................................................................................8
Roasted Cauliflower .............................................................................................................................................8
Basa Goujons with Lemon Mayonnaise.................................................................................................................9
Baked Salmon with a Parmesan Crust .................................................................................................................10
Honey and Lemon Sea Bass..................................................................................................................................11
Prosciutto Wrapped Chicken.................................................................................................................................12
Thai Green Chicken Curry .....................................................................................................................................13
Chicken and Chorizo Paella ..................................................................................................................................14
Sizzling Chicken Fajitas .......................................................................................................................................15
Meatballs in Tomato Sauce ..................................................................................................................................16
Beef Stroganoff ....................................................................................................................................................17
Beef and Caramelized Red Onion Burgers ............................................................................................................18
Spicy Lamb Burgers .............................................................................................................................................19
Lamb Koftas .........................................................................................................................................................20
Vegetable Burgers ................................................................................................................................................21
Goats Cheese Stuffed Mushrooms ........................................................................................................................22
Roasted Vine Tomatoes on Ciabatta Bread ...........................................................................................................22
Individual Cupcakes.............................................................................................................................................23
Baked Peaches with Amaretti Biscuits .................................................................................................................24
Bread and Butter Pudding....................................................................................................................................25
Breakfast Granola ................................................................................................................................................26
Fresh Berry Compote ............................................................................................................................................27
Contents