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Owners Manual

ManualsBrandsSummerset ManualsBarbecueFreestanding Gas Outdoor Oven with 16,000 BTU, 1143 Sq. In. Cooking Area, 3 Cooking Racks, Halogen Lighting, Large Oven Capacity, Temperature Gauge, Heat Diffuser, Drip Tray, Pizza Stone, and 304 Stainless Steel: Liquid Propane
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The Oven Manual
3
Step 1 Burn oven for 10-15 minutes to burn off food residue.
Step 2 Wait until the oven is completely cooled before closing oven door.
Step 3 Clean up grease build-up and cover your oven.
* Please refer to the owner's manual for deta ils.
WARNING
1. Do not store or use gasoline or
other ammable liquids or vapors in
the vicinity of this or any other
appliance.
2. An LP cylinder not connected for
use should not be stored in the
vicinity of this or any other app
liance.
DANGER
If you smell gas:
1. Shut o gas to the appliance .
2. Extinguish any open ame .
3. Open oven door .
4. If odor continues, keep away from
the appliance and immediately call
your gas supplier or your re
department.
Always read and understand the WARNINGS and INSTRUCTIONS that are contained in this
manual before attempting to use this outdoor oven to prevent possible bodily injury or property
damage.