SAFETY WARNINGS AND GUIDELINES Please read this entire manual before using this device, paying extra attention to these safety warnings and guidelines. Please keep this manual in a safe place for future reference. Do not fill water over the MAX etch mark of the stainless steel pump housing. Only the stainless steel pump housing and water cap are dishwasher safe. If the cooker falls into the water, immediately unplug it from the AC power outlet, then allow it to fully dry before reuse.
INTRODUCTION Thank you for purchasing this Sous-Vide Precision Cooker! This cooker heats and circulates water to cook/heat food contained in plastic zip or vacuum bags. Sous-vide cooking is a slow cooking method, which ensures that the food is cooked evenly and that it retains its natural moisture. The sous-vide method prevents overcooking the exterior surface of the food and produces food that is particularly fresh and tasty.
PRODUCT OVERVIEW 1. Control Panel 2. Scroll Wheel 3. Adjustable Ring Clip 4. Removable Pump Housing with Directional Pump Cap SETUP Changing Temperature Units Press and hold the Play/Start button for about 3 seconds to toggle between Fahrenheit and Celsius temperature units. Setting the Timer 1. Press the Timer button on the Control Panel, then use the Scroll Wheel to set the hours. 2. Press the Timer button to save the hours value, then use the Scroll Wheel to set the minutes.
3. Press the Play/Start button to save the minutes value. The Timer button and Scroll Wheel will blink for about 3 seconds, indicating that your timer is properly set. Once the temperature reaches the target temperature, the timer will start the countdown. Setting the Flow Direction The cooker can circulate water in a clockwise or counterclockwise direction.
COOKING WITH SOUS VIDE 1. Ensure that the cooker is unplugged from the power source. 2. Install the Adjustable Ring Clip on the side of your pot or container, then clamp it firmly in place. 3. Insert the cooker into the Adjustable Ring Clip. 4. Place a vacuum sealed bag with the food you want to cook into the water. 5. Fill the pot with water to some level between the MIN and MAX lines on the side of the Pump Housing. 6. Plug the cooker into the nearby AC power outlet. 7.
9. Press the Timer button on the Control Panel to save the hours value set, then use the Scroll Wheel to set the number of minutes to cook the food. 10. Press the Play/Start button to begin cooking. Once the target temperature is reached, the timer will begin counting down. 11. When cooking is complete, press the Play/Start button stop the cooker. 12. If you want to season and sear your food, heat a large pan on your stove until hot. Open your vacuum sealed bag, then remove your food using food tongs.
TROUBLESHOOTING Q1: The cooker is emitting a whistling noise. A1: This is caused by the motor, propeller, and cooling fan, and is normal. Q2: The cooker is emitting a grinding noise. A2: The stainless steel Pump Housing is loose. Turn off the cooker, wait until it cools, then secure the Pump Housing in place. If the sound persists, the pump shaft may have become bent. Remove the Pump Cap, then push the propeller until it is centrally located. Q3: The cooker is emitting a hissing noise.
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