EVERYDAY MIXER instruction manual & recipe guide unprocess your food MODEL DCSM250
PAGE TITLE TABLE OF CONTENTS Safety Guidelines................................................. 4-5 Parts & Features.................................................. 6-7 Setting Up Your Mixer........................................... 8-9 Using Your Mixer................................................... 10 Speed Settings Guide........................................... 11 Maintenance................................................... 12-13 Troubleshooting................................................
SAFETY GUIDELINES SAFETY GUIDELINES Please Read and Save this Instruction and Care Manual • When using any extension cords, make sure the electrical rating of the wire is compatible with the Mixer. • Do not operate any appliance with a damaged cord or plug. • If appliance malfunctions, discontinue use until problem is resolved. • Refrain from using any accessory attachments that are not recommended by the appliance manufacturer, as they may result in fire, electric shock or personal injury.
PARTS & FEATURES 1. PARTS & FEATURES 1 Eject Button 2. Motor Head 3. Speed Control 4. Beater Shaft 5. Beaters 6. Tilt Release Button 7. Mixing Bowl 8. Rotating Plate 9. Bowl Shift Lever 2 3 4 5 6 7 10. Main Base 11.
SETTING UP YOUR MIXER Make sure the Petite Mixer and all of its components are clean prior to assembly and use. SETTING UP YOUR MIXER 3. Hold down the Tilt Release Button and push the Motor Head upwards. Release button to lock in place. 4. Insert the right and left Beater accordingly into the Beater Shaft. Push the Beater until it clicks into place. ATTENTION: To prevent damage to the appliance, the Beaters and Dough Hooks should NOT be used together. 1.
USING YOUR MIXER Warning: Do not put hands or utensils inside the Mixing Bowl while the appliance is on and the Beaters are moving. Make sure the machine is OFF and unplugged before proceeding. 1. Make sure the Mixer is cleaned and placed on a dry and stable surface prior to using. 2. Pour ingredients into the Mixing Bowl. Do not fill the Mixing Bowl beyond ⅔ capacity. If recipe requires flour, pour water and flour into the Mixing Bowl prior to turning on the Mixer. 3.
MAINTENANCE PAGE TITLE Clean your Mixer thoroughly before using. Make sure to turn your Mixer to the “0” or (OFF) setting before unplugging and cleaning. Both the Mixing Bowl and Beaters are dishwasher safe. After each use, the Mixer should be cleaned properly. WARNING: DO NOT SUBMERGE THE MOTOR IN WATER OR ANY LIQUID. THE MAIN BASE IS NOT DISHWASHER SAFE. DISASSEMBLY AND CLEANING 1. Turn the Mixer to the “0” (Off) setting before unplugging and cleaning. 2.
TROUBLESHOOTING While Dash products are durable, you may encounter one or more of the problems listed below. If the issue is either not solved by the solutions recommended below or not included on this page, please contact our Customer Support Team at 1-800-898-6970 or support@storebound.com. • • The Beaters are not turning. Make sure all the parts are assembled correctly. Make sure that the Beater labeled with an ‘L’ is in the Left Socket, and the Beater with an ‘R’ is in the Right Socket.
BREAKFAST BREAKFAST yogurt pancakes waffles INGREDIENTS • 2 eggs • 2 cups all-purpose flour • 1 ¾ cups milk • ½ cup grapeseed oil • 1 tablespoon sugar • 4 teaspoons baking powder • ½ teaspoon vanilla extract INGREDIENTS • • 2 eggs • 1 teaspoon salt • 1 cup all-purpose flour • ⅓ cup grapeseed oil • ¼ cup of sugar • 1 cup of water • 1 cup whole wheat flour • 1 cup of plain yogurt • DIRECTIONS 1 ½ teaspoons baking soda Directions Mix dry ingredients in the Mixer and then a
ENTRÉES & MAIN DISHES ENTRÉES & MAIN DISHES Twice Baked potatoes INGREDIENTS • 2 large Russet potatoes • Olive or vegetable oil • 2 slices bacon • 2 tbsp chives, chopped • 1/4 cup sour cream or Greek Yogurt • 1 cup shredded cheddar cheese • Salt and coarse black pepper Directions Directions Preheat the oven to 400°F. Using a vegetable brush, scrub the potatoes clean under running water. Poke each potato several times with a fork to vent. Rub them with a little olive oil.
ENTRÉES & MAIN DISHES pizza dough ENTRÉES & MAIN DISHES DIRECTIONS Mix half the flour and the rest of the dry ingredients in the Mixer, using the Beaters. Pour in the cold water while the Petite Mixer is on low and blend for 1 minute. Add the rest of the flour and mix together. Replace the Beaters with the Dough Hooks and mix on medium-high for two 2-minute sessions. Remove bowl from Mixer.
DESSERTS DESSERTS CHOCOLATE SOUFflé Directions Beat egg yolks with all but 1 tablespoon sugar in Mixer until very light and very thick (note: the mixture will fall in a ribbon from beaters when ready). Mix in the melted chocolate until well incorporated. Pour the mixture into another bowl and set aside.
DESSERTS DESSERTS cinnamon sugar coffee cake chocolate fudge cake INGREDIENTS • • • • • • • INGREDIENTS 1 cup sugar 1 ¾ cups flour 2 teaspoons baking powder 4 tablespoons butter, cut into chunks 1 egg ½ cup milk 1 tablespoon sugar mixed with 1 ½ teaspoons • • • • • • • • • cinnamon • • 2 ½ cups sugar 3 cups flour 3 tablespoons corn starch 1 cup cocoa 2 teaspoons baking powder 1 teaspoon baking soda 1 ½ teaspoons salt 4 eggs 1 cup grapeseed oil 1 teaspoon vanilla 1 ¾ cups water DIRECTIONS Dire
CUSTOMER SUPPORT For product support, warranty and maintenance related questions, please contact StoreBound directly at: 1-800-898-6970 from 7AM - 7PM PST, Monday - Friday, or by email at info@storebound.com. REPAIRS DANGER! Risk of electric shock! The Petite Mixer is an electrical appliance. Do not attempt to repair the appliance yourself under any circumstances. Contact customer service regarding repairs to the device.
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