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t TEV QUICK REFERENCE GUIDE
Page 10 — BULLETIN 10-10
VALVE TYPE SPECS
NOMINAL CAPACITY RANGE (Tons)
CONNECTION
TYPES
VALVE DESCRIPTION AND APPLICATION
R-22 R-134a
R-404A
& R-507
R-410A
G
Page
22
1/5
thru
3
1/8
thru
2
1/8
thru
2
SAE Flare
Forged brass body, externally adjustable valve for small
capacity refrigeration systems. Inlet connection has
a removable 100 mesh strainer. Typical applications:
Refrigerated cases, coolers, freezers, small capacity air
conditioners.
EG
Page
23
1/5
thru
3
1/8
thru
2
1/8
thru
2
ODF Solder
Same as the Type G valve except it features ODF sol-
der connections and a forged brass inlet tting with a
removable 100 mesh strainer which can be cleaned and/
or replaced without removing the valve from the line.
BF
Page
24
1/8
thru
5-1/2
1/8
thru
3
1/8
thru
3
SAE Flare
Same physical size as the Type F valve with SAE are
connections except it features a balanced port con-
struction. Inlet connection has a removable 100 mesh
strainer. Typical applications: Small capacity refrigera-
tion that operates over widely varying operating condi-
tions.
SBF
Page
25 - 26
1/8
thru
5-1/2
1/8
thru
3
1/8
thru
3
Extended
ODF Solder
Same as the Type BF valve except it features ODF solder
connections and a forged brass inlet tting with a re-
movable 100 mesh strainer which can be cleaned and/or
replaced without removing the valve from the line.
EBF
Page
25 - 26
1/8
thru
5-1/2
1/8
thru
3
1/8
thru
3
Extended
ODF Solder
Same as the Type BF valve except it features extended
ODF connections. A 100 mesh insert strainer is provided
with the valve.
S
Page
27
2
thru
10
2
thru
6
2
thru
7
ODF Solder
Brass bar body, externally adjustable valve. Inlet has a
permanent 12 mesh strainer. General purpose valve for
air conditioning and refrigeration applications.
EBS
Page
28
8
thru
20
5
thru
12
6
thru
13
Extended
ODF Solder
Same physical size as the Type S valve except it features
extended ODF connections. This valve features a bal-
anced port construction which, depending on its capac-
ity, makes it suitable for bi-directional operation. See
page 28 for details.