Platinum Series Steakhouse Broiler Spec Sheet

1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
[phone] www.southbendnc.com
Models:
 SSB-32  SSB-36  SSB-45
INTENDED FOR COMMERCIAL USE ONLY.
NOT FOR HOUSEHOLD USE.
OPTIONS and ACCESSORIES
MISCELLANEOUS
UTILITY INFORMATION
GAS:Eachunithasa1-1/4"frontmanifoldthatcouplestotheadja-
centsectionalunit(s),anda1"reargasconnectionwithamaleNPT
connector.Minimumgassupplypressureis7"W.C.fornaturalgas
and11"W.C.forpropane.Allsectionalunitsrequirearegulatedgas
supply(apressureregulatormustbeorderedseparately).Ifusinga
exible-hosegasconnection,theinsidediameterofthehosemust
notbesmallerthantheconnectorontheunitandmustcomplywith
ANSIZ21.69,providinganadequatemeansofrestrainttoprevent
unduestrainonthegasconnection.
• Ifcastersareusedwithaexible-hosegasconnection,a
restrainingdeviceshouldbeusedtopreventunduestrain
onthehose.
• Minimumclearancefromnoncombustibleconstruction
is0".Installationnexttocombustibleconstructionisnot
recommended.
• Installationunderaventedhoodisrecommended.
• Checklocalcodesforreandsanitaryregulations.
NOTICE:
Southbendhasapolicyofcontinuousproductresearchand
improvement.Wereservetherighttochangespecicationsand
productdesignwithoutnotice.Suchrevisionsdonotentitlethebuyer
tocorrespondingchanges,improvements,additionsorreplacements
forpreviouslypurchasedequipment.
 Externalpressureregulator
 Frontrailoptions:
cutoutsinfrontrailforsaucepans
7-1/4"frontrail(tomatcholdstylesectional)
squarebellybarmountedon7-1/4"frontrail
 Castersonequipmentstand(fronttwocasterslock)
 Cablerestraintkit(torestrictmovementwhenoncasters)
 Removableshelfinsidecabinet
FormSSBRev7(November/2014)
Model "A" Width
Broiler
Weight lB(kg)
StAnd
Weight lB(kg)
Broil
opening Width
Burner Qty
BTUs Griddle Plate Size Broiler Grid Size
Weight Crate Size
nAt Btu lp Btu Width depth AreA in
2
(M
2
) Width depth AreA in
2
(M
2
)
SSB-32
32
(813)
385
(175)
45
(20)
21
(533)
2 84,000 74,000
27-3/4
(705)
28
(711)
777
(.501)
20-1/4
(514)
26-1/2
(673)
537
(.346)
429 lbs.
(195 kg)
58"x48"x69"
SSB-36
36
(914)
460
(209)
52
(24)
25
(635)
2 84,000 74,000
31-3/4
(806)
28
(711)
889
(.574)
24-1/4
(616)
26-1/2
(673)
643
(.414)
665 lbs.
(302 kg)
58"x48"x69"
SSB-45
45
(1143)
550
(249)
67
(30)
34
(864)
3 126,000 111,000
40-3/4
(1035)
28
(711)
1141
(.719)
33-1/4
(845)
26-1/2
(673)
881
(.569)
831 lbs.
(377 kg)
58"x48"x69"
Model
Gas (BTU/hoUr)
NaTUral ProPaNe
SSB-32 84,000 74,000
SSB-36 84,000 74,000
SSB-45 126,000 111,000
A
41(104)
FLOOR TO
BROIL RACK
57(145)
HEIGHT
52-1/2(133)
FLOOR TO
GRIDDLE
36(91)
33-3/4(86)
FRONT GAS
MANIFOLD
41-1/2(105)
DEPTH WITH
REGULATOR
38-3/4(98)
DEPTH
5-1/4(13)
30(76)
REAR GAS CONNECTION
(OPTIONAL)
12(30)
IN(MM)
BROILER HEIGHT OPENING
Minimum - 1-3/4(44)
Maximum 5-1/2(140)
Note:DimensionsnotshownonCounterTopmodelsameasabove.