Ultimate Range Series User Manual
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Southbend Manuals
Commercial Cooking Equipment
Ultimate Series 48" Griddle Top with Stainless Steel Construction and Standard Oven and Cabinet Base, Up to 64000 BTUs (NG/LP), Thermostatic
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OWNER’S MANUAL
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190820 REV 4 (10/14)
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Figure 14
Wiring Diagram for Electric Convection Oven
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ROUBLESHOOTING
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