User manual

EN-26
Cleaning and maintenance
4 Cleaning and
maintenance
This manual contains instructions for cleaning,
maintenance and recommendations from
the manufacturer to the customer. Any other
interventions should be carried out by an
authorised service centre.
Before cleaning, ALWAYS remove the plug
from the mains ad allow the appliance to
cool down. Never immerse the motor base
(2) in water or other liquids.
Splattered liquids or batters should
be removed immediately using a
soft, damp, cotton cloth.
Caution
• Do not use steam jets to clean
the appliance.
• Do not use cleaning products
containing chlorine, ammonia
or bleach on steel parts or parts
with metallic finishes.
• Do not use abrasive or corrosive
detergents.
• Do not use rough or abrasive
materials or sharp metal
scrapers.
• Regularly clean the components
and accessories after each use.
• The dough hook, flat beater, flex edge
beater* and the stainless steel bowl*
can be washed in a dishwasher.
• The wire whisk and the pouring shield*
can be washed by hand using a neutral
detergent and a soft sponge.
• The silicone edges of the flex edge
beater* can be removed and washed in
a dishwasher.
• The glass bowl* can be washed by
hand with warm water and a neutral
detergent or in a dishwasher using a low
temperature (maximum 50° C) program.
• The ring nut at the base of the bowl can
be removed and washed separately by
hand using a neutral detergent and a soft
sponge.
* Standard only on certain models. Also available as an
optional accessory.