User manual

EN
Instructions for the User
20
Turn PT1 to the right or left to change the preset food type displayed on
DSP2 (please refer to the table below).
The cooking duration is calculated based on the food’s type but can be
changed by pressing PT1.
Turn PT1 to the right or left to change the preset cooking duration.
Press PT2 to immediately start the cooking process or otherwise press
PT1 to set a different time for the cooking process start (please refer to
point “Delayed Start Time”).
The temperature will be automatically set to achieve the best results.
The following table shows the programmes, indicating the time that the
function will take.
PROGRAM
TYPE OF MEAT
TEMPERATURE ºF
TIME
(MIN)
CONTAINER
LEVEL
C 1
CHICKEN
BREAST
212
30
PERFORATED
2
C 2
SMOKED PORK
LOIN / PIECES
212
45
PERFORATED
2
C 3
TURKEY
ESCALOPE
212
20
PERFORATED
2
C 4
PORK FILET,
WHOLE
212
25
PERFORATED
2
C 5
VIENNA
SAUSAGES
194
15
PERFORATED
2
8.1.8 Fish Cooking function (Automatic program)
Press PT2 and rotate it to select this Fish Cooking function.
Press PT1 to modify the preset parameters and the DSP2 starts to blink.
Turn PT1 to the right or left to change the preset food type displayed on
DSP2.
The cooking duration is calculated based on the food’s type but can be
changed by pressing PT1.
Turn PT1 to the right or left to change the preset cooking duration.
Press PT2 to immediately start the cooking process or otherwise press
PT1 to set a different time for the cooking process start (please refer to
point “Delayed Start Time”).
The temperature will be automatically set to achieve the best results.
The following table shows the programmes, indicating the time that the
function will take.
PROGRAM
TYPE OF
FISH
TEMPERATURE
ºF
TIME
(MIN)
CONTAINER
LEVEL
b 1
TROUT
176
25
PERFORATED
2
b 2
SHRIMP
194
15
PERFORATED
2
b 3
FISH FILET
176
18
PERFORATED
2
b 4
MUSSELS
212
25
PERFORATED
2
b 5
LOBSTER
212
30
PERFORATED
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