Instruction Manual

Table of Contents
EN
2
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for cleaning
and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to install, commission and test the appliance
1 PRECAUTIONS FOR USE .............................................................................. 11
2 GET TO KNOW YOUR OVEN ......................................................................... 12
3 ACCESSORIES AVAILABLE .......................................................................... 12
4 BEFORE INSTALLATION ............................................................................... 13
5 DESCRIPTION OF FRONT PANEL CONTROLS ........................................... 13
6 USING THE OVEN .......................................................................................... 15
7 WATER FEEDING ........................................................................................... 16
8 SELECTING THE FUNCTION ......................................................................... 17
9 RECOMMENDED COOKING TABLES: COOKING WITH STEAM ................. 28
10 COOKING WITH THE GRILL .......................................................................... 33
11 COOKING WITH HOT AIR .............................................................................. 34
12 CARE AND MAINTENANCE ........................................................................... 36
13 OVEN CLEANING ........................................................................................... 39
14 EXTRAORDINARY MAINTENANCE ............................................................... 40
15 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ...................... 42
16 BEFORE INSTALLATION ............................................................................... 44
17 POSITIONING THE OVEN .............................................................................. 48