Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 1.8 General safety instructions Identification plate Manufacturer’s liability Appliance purpose Disposal Identification plate This user manual How to read the user manual 2 Description 2.1 General description 2.2 Symbols 3 Use 28 28 31 31 32 32 32 32 33 34 34 34 35 3.1 Instructions 3.2 First use 3.3 Using the hob 35 35 36 4 Cleaning and maintenance 38 4.1 Instructions 4.2 Cleaning the appliance 38 38 5 Installation 5.1 5.2 5.3 5.4 5.5 5.6 5.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. Never touch the heating elements during use. • Protect your hands by wearing oven gloves when moving food inside the oven. • Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• Do not place metal objects, such as dishes or cutlery, on the hob surface during use as they may overheat. • Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance. • Do not pour water directly onto very hot trays. • Do not use aerosols in the vicinity of this appliance whilst it is in use. • Switch off the appliance immediately after use. • Do not modify this appliance. • Do not try to repair the appliance yourself or without the assistance of a qualified technician.
Instructions • Take care not to spill acid substances such as lemon juice or vinegar on the hob. • Do not put empty pans or frying pans on switched on cooking zones. • Do not use steam jets to clean the appliance. • Do not use rough or abrasive materials or sharp metal scrapers. • Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickel- or chromium-plating). • Do not use abrasive or corrosive detergents (e.g.
• If required, use a pressure regulator that complies with current regulations. • After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm. • At the end of the installation, check for any leaks with a soapy solution, never with a flame. • Have the electrical connection performed by authorised technical personnel. • The appliance must be connected to earth in compliance with electrical system safety standards.
Instructions 1.4 Appliance purpose • This appliance is intended for cooking food in the home environment. Every other use is considered improper. The appliance is not designed to operate with external timers or with remote-control systems. 1.5 Disposal This appliance conforms to the WEEE European directive (2012/ 19/EU) and must be disposed of separately from other waste at the end of its service life.
Instructions 1.8 How to read the user manual This user manual uses the following reading conventions: EN Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance.
Description 2 Description 2.1 General description 60 cm 70 cm AUX = Auxiliary SR = Semi-rapid RR = Reduced rapid R = Rapid UR2 = Ultra-rapid Burner knobs 2.2 Symbols Cooking zones Front left Rear left Central Rear right Front right 34 For lighting and adjusting the hob burners. Press and turn the knobs anti-clockwise to in order to light the relative burners. Turn the knobs to the zone between the maximum and minimum setting to adjust the flame.
Use 3 Use Improper use Danger of burns • Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps. • Oils and fats could catch fire if overheated. Be very careful. • Do not leave the appliance unattended during cooking operations where fats or oils could be released. • Do not spray any spray products near the appliance. • Do not touch the appliance’s heating elements when it is in operation. Leave them to cool before cleaning.
Use 3.3 Using the hob All the appliance’s control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anticlockwise to the maximum flame symbol, until the burner ignites. If the burner does not light in the first 15 seconds, turn the knob to and wait 60 seconds before trying again.
Use For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that the flames do not reach up the sides of the pan. Once the contents come to the boil, turn down the flame far enough to ensure that the liquid does not boil over. • On 70 cm models, the maximum size of the griddle should be approximately 35 x 26 cm and it should only be placed horizontally on burner UR2. EN Practical tips for using the hob Cookware diameters: • AUX: 7 - 18 cm.
Cleaning and maintenance 4 Cleaning and maintenance 4.1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickelor chromium-plating). • If it comes into contact with aggressive detergents, hard water or spills (cooking water, sauces, coffee, etc.), clean immediately after having let the hob cool down.
Cleaning and maintenance Remove the pan support grids and clean them in lukewarm water and non-abrasive detergent. Make sure to remove any encrustations. Dry them thoroughly and return them to the hob. Replace the flame-spreader crowns, making sure that they are correctly positioned in their housings with their respective burner caps.
Installation 5 Installation 5.2 Section cut from the countertop The following operation requires building and/or carpentry work and must therefore be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (>90°C). 5.1 Safety instructions Heat production during appliance operation Risk of fire • Check that the carcase material is heat resistant.
Installation Over built-in oven unit The clearance between the hob and the kitchen units or other built-in appliances must be enough to ensure sufficient ventilation and air discharge. If installed above an oven, a space must be left between the bottom of the hob and the top of the appliance installed below. On top of an empty kitchen unit or drawers If there are other pieces of furniture (lateral walls, drawers, etc.
Installation Hob seal To prevent leakage of liquid between the frame of the hob and the countertop, place the adhesive seal provided along the entire outer edge of the hob before assembly. Do not use silicone to secure the hob. This would make it impossible to remove the hob, if necessary, without damaging it. 5.4 Fixing brackets Screw the fixing brackets (A) into the holes on the sides of the bottom casing to properly fasten the hob to the structure. 5.
Installation Connection with a steel hose with conical fitting Make the connection to the gas mains using a continuous wall steel hose whose specifications comply with the applicable standard. Carefully screw the hose connector 3 to the appliance’s gas connector 1 (½” thread ISO 228-1), placing the supplied seal 2 between them. Apply insulating material to the thread of connector 3, then tighten the steel hose 4 to the connector 3.
Installation Extraction of the combustion products The combustion products may be extracted by means of hoods connected to a natural draught chimney whose efficiency is certain or via forced extraction. An efficient extraction system requires precision planning by a specialist qualified in this area and must comply with the positions and clearances indicated by the applicable standards. When the job is complete, the installer must issue a certificate of conformity.
2. Remove the flame-spreader crowns and relative burner caps. Only for burner UR2: 1. Remove the burner caps and the flamespreader crown. 2. Remove in sequence, the screws (1), the plate (2) and the seal (3). 3. Pull the knobs upwards to remove them. 3. Replace the nozzle using a 7 mm spanner according to the gas to be used. Replacing nozzles 1. Replace the nozzles using a 7 mm spanner according to the gas to be used (see Burner and nozzle characteristics tables). 4. 2.
Installation Adjusting the minimum setting for natural or town gas Light the burner and turn it to the minimum position. Remove the knob from the gas cock and turn the adjustment screw next to the gas cock spindle (depending on the model) until the correct minimum flame is obtained. Replace the knob and check that the burner flame is stable. Turn the knob rapidly from the maximum to the minimum setting: The flame should not go out. Repeat the operation on all gas cocks.
Installation Gas types and Countries 1 Natural Gas G20 G20 20 mbar G20/25 20/25 mbar 2 Natural Gas G20 G20 25 mbar 3 Natural Gas G25.3 G25.3 25 mbar 4 Natural Gas G25.1 G25.1 25 mbar 5 Natural Gas G25 G25 20 mbar 6 Natural Gas G2.350 G2.
Installation Burner and nozzle characteristics tables 1 Natural Gas G20 - 20 mbar AUX SR RR R UR2 Rated heating capacity (kW) 1.00 1.70 2.60 2.90 4.00 Nozzle diameter (1/100 mm) 72 97 108 115 150 Pre-chamber (printed on nozzle) (X) (Z) (Y) (Y) (H3) 2 Natural Gas G20 - 25 mbar 400 AUX 500 SR 800 RR 800 R 1400 UR2 Rated heating capacity (kW) 1.10 1.80 2.60 2.80 4.
7 LPG G30/31 - 30/37 mbar AUX SR RR R UR2 Rated heating capacity (kW) 1.00 1.70 2.60 2.90 4.00 50 65 81 85 98 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) - - - - (S4) Reduced flow rate (W) 400 500 800 800 1600 Rated flow rate G30 (g/h) 73 124 189 211 291 Rated flow rate G31 (g/h) 71 AUX 121 SR 186 RR 207 R 286 UR2 1.10 1.80 2.60 3.00 4.
Installation 5.7 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • Use personal protective equipment. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the mains power supply. • Do not pull the cable to unplug the appliance. • Use cables withstanding a temperature of at least 90°C. • The tightening torque of the screws of the terminal supply wires must be 1.