Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 General safety instructions Appliance purpose Manufacturer liability This user manual Identification plate Disposal How to read the user manual 2 Description 2.1 General Description 2.2 Symbols 2.3 Available accessories 3 Use 3.1 3.2 3.3 3.4 3.5 3.6 54 54 58 58 58 58 59 60 61 61 63 64 65 Instructions Precautions First use Using the gas burners Using the induction hot plates Practical advice 65 66 66 67 69 81 4 Cleaning and maintenance 82 4.1 Instructions 4.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. Never touch the heating elements during use. • Protect your hands by wearing oven gloves when moving food inside the oven. • Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• The cooking process must always be monitored. A short cooking process must be continuously monitored. • Do not place metal objects, such as dishes or cutlery, on the hob surface during use as they may overheat. • Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance. • Do not pour water directly onto very hot trays. • Do not use aerosols in the vicinity of this appliance whilst it is in use. • Switch off the appliance immediately after use.
Instructions • All pans must have smooth, flat bottoms. • If any liquid does boil over or spill, remove the excess from the hob. • Take care not to spill acid substances such as lemon juice or vinegar on the hob. • Do not put empty pans or frying pans on switched on cooking zones. • Do not use steam jets to clean the appliance. • Do not use rough or abrasive materials or sharp metal scrapers.
Instructions • The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm. • If it is necessary to replace the power cable, this must only be performed by a qualified technician. EN • Installation using a hose must be carried out so that the length of the hose does not exceed 2 metres when fully extended for steel hoses and 1.5 metres for rubber hoses. • The hoses should not come into contact with moving parts and should not be crushed in any way.
Instructions • If cracks or fissures form, or if the glass ceramic cooking surface breaks, turn off the appliance immediately. Disconnect the power supply and call Technical Support. • People who have pacemakers or other similar devices fitted must make sure that the operation of these devices is not jeopardised by the inductive field, whose frequency range is between 20 and 50 kHz.
1.6 Disposal This appliance must be disposed of separately from other waste (Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives. To dispose of the appliance: • Cut the power supply cable and remove it along with the plug. Power voltage Danger of electrocution • Disconnect the mains power supply. • Unplug the appliance.
Instructions 1.7 How to read the user manual This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance.
Description 2 Description EN 2.
Description 90 cm UR* = Ultra rapid SX = Left induction cooking zone DX = Right induction cooking zone F = Front plate controls R = Rear plate controls C = General controls zone 62
Description 2.2 Symbols Gas cooking zone Rear cooking zone On/Off key: turns the hob on or off. Front cooking zone Pause key: pauses cooking. EN Induction cooking zone Controls lock key: prevents accidental operation of controls. Burner knobs Increase key: increases the cooking time or timer. Decrease key: decreases the cooking time or timer. Scroll bar: increases or decreases the power level. For lighting and adjusting the hob burners.
Description Advantages of induction cooking The appliance is equipped with an induction generator for each cooking zone. Each generator located under the glass ceramic cooking surface creates an electromagnetic field which induces a thermal current in the base of the pan. This means the heat is no longer transmitted from the hob to the pan but created directly inside the pan by the inductive current.
Use 3.1 Instructions Improper use Danger of burns • Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps. • Do not leave the appliance unattended during cooking operations where fats or oils could be released. • Oils and fats could catch fire if overheated. Be very careful. • Protect your hands by wearing heatproof gloves during use.
Use Malfunctions High temperature Danger of fire or explosion • Do not use or leave flammable materials near the appliance or directly underneath the hob. • Do not cook in closed tins or containers, plastic kitchenware or containers. • In case you notice cracks or fissures or you cannot turn off the appliance, disconnect the power supply and contact the Assistance Centre. 3.2 Precautions A gas leak can cause an explosion.
Use All the appliance’s control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anti-clockwise to the maximum flame symbol, until the burner ignites. If the burner does not light in the first 15 seconds, turn the knob to and wait 60 seconds before trying again.
Use Correct positioning of the grids Ring reducers Under the grids there are silicone rests with a hole that must be centred onto the matching fixing pins on the surface. The ring reducers must be rested on the hob grid. Make sure they are properly positioned. Using a griddle Make sure that the grids are simply centred on their respective burners, without forcing the burners to be raised or tilted. If this is the case, repeat the positioning procedure.
3.5 Using the induction hot plates On first connection to the electrical mains, an automatic check will be carried out that will switch on all indicator lights for a few seconds. All the appliance’s control and monitoring devices are located together on the front panel. The induction hob is controlled by means of the Touch control sensor keys. Lightly touch a symbol on the glass ceramic surface. A beep will sound to confirm every effective touch.
Use Limiting the cooking duration Power levels The hob has an automatic device which limits the duration of use. If the cooking zone settings are not changed, the maximum duration of operation for each zone depends on the power level selected. When the device for limiting the duration of use is activated, the cooking zone turns off, a short alert sounds and, if the zone is hot, The power in the cooking zone can be adjusted to various levels.
Use 2. Move your finger to the left or right on the scroll bar to select the cooking power, between and , or else activate EN Switching on the cooking zone automatically After switching on the hob: • Position a pan (suitable for induction cooking and not empty) on the cooking zone you wish to use. the Power function (see “ Power Function”). The display of the cooking zone used will turn on: the power value indicated is . Adjusting the cooking zone After switching on the hob: 1.
Use Quick selection This function allows you to quickly set the cooking zones to the required power. After switching on the hob: 1. Place a finger on the scroll bar of the cooking zone to be used, at approximately the required power level. The display of the cooking zone used will turn on: the power value indicated is . 2. Move your finger all the way to the right of the scroll bar to select the Power function. The display of the cooking zone used will show 2.
Use This function can be used to: operate two cooking zones (front and rear) simultaneously when using pans like fish kettles or rectangular pans. The same parameters are set on both cooking zones. It is only possible to activate the Multizone function between cooking zones that are vertically connected (F and R). EN Multizone function After switching on the hob: 1.
Use If using a large, oval or oblong pan, ensure that you position this at the centre of the cooking zone. Cooking guidelines The table below shows the power values which can be set, together with the corresponding type of food. Settings may vary depending on the amount of food and consumer taste.
Use Residual heat Keep Warm Function Improper use Danger of burns • Supervise children carefully as they cannot easily see the residual heat indicator. The cooking zones remain hot for a certain period of time even after they have been turned off. Make sure that children never touch the hob. If the cooking zone is still hot after being switched off, the symbol will be displayed on the display. The symbol clears once the temperature drops below 40°C. This function allows you to melt foods.
Use Pause function Controls lock This function pauses the operation of all cooking zones. This function disables all display keys to prevent operation by children or accidental selection. The Pause function can be activated when at least one cooking zone is switched on: To activate the Controls lock, first turn on the hob, then: • Hold down the pause key . The display shows an LED above the pause • Hold down the controls lock key for 3 seconds.
Use If the setting exceeds 9 minutes This function is used to set a timer which will sound a buzzer at the end of the pre-set time. To activate the timer, first turn on the hob, then: 1. Press the timer keys and at the same time. The display will show the time indicator the message will be shown under the time indicator and the display will be set to “hours.minutes” (up to a maximum of 1 hour, 59 minutes) 3. The timer will start a few seconds after the last selection.
Use Timed cooking This function is used to program the automatic switch-off of each cooking zone at the end of a period of time. The timed cooking function can be activated when at least one cooking zone is switched on: 1. Press the timer keys and at the same time. The display will show the time indicator . The timer symbol next to the power level value of the plate indicates that the function is activated. 2. Press the timer keys and to set timed cooking (hold down to advance quickly).
Use This mode allows the appliance to deactivate all heating elements, while keeping the control panel active. To activate demo mode: 1. Make sure that the appliance has been disconnected from the mains power supply for at least 10 -15 seconds. 2. Connect the appliance to the mains power supply. 3. Within 2 minutes, press the controls lock key and the pause key simultaneously for a few seconds until you hear an acoustic signal. 4.
Use To disable demo mode: 1. Make sure that the appliance has been disconnected from the mains power supply for at least 10 -15 seconds. 2. Connect the appliance to the mains power supply. 3. Within 2 minutes, press the controls lock key and the pause key simultaneously for a few seconds until you hear an acoustic signal. 4. Simultaneously place a finger on the left hand side and right hand side scroll bars of the cooking zone closest to the general controls area. 5.
3.6 Practical advice • For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that the flames do not reach up the sides of the pan. Once the contents come to the boil, turn down the flame far enough to ensure that the liquid does not boil over. • To prevent burns or damage to the hob or the counter top during cooking, all pans or griddles (not supplied) must be placed inside the perimeter of the hob.
Cleaning and maintenance 4 Cleaning and maintenance 4.2 Cleaning the appliance 4.1 Instructions To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickelor chromium-plating).
Food stains or residues Do not use steel sponges and sharp scrapers as they will damage the surface. Use normal, non-abrasive products and a wooden or plastic tool, if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth. Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven. Light coloured marks from pans with aluminium bases can be easily cleaned off with a cloth moistened in vinegar.
Cleaning and maintenance Flame-spreader crowns and burner caps 4.3 What to do if... For easier cleaning, the flame-spreader crowns and the burner caps can be removed. Wash them in hot water and nonabrasive detergent. Carefully remove any encrustation, then wait until they are perfectly dry. Refit the flame-spreader crowns, making sure that they are correctly positioned in their housings with their respective burner caps.
Installation 5.2 Section cut from the countertop The following operation requires building and/or carpentry work and must therefore be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (>90°C). 5.1 Safety instructions Heat production during appliance operation Risk of fire • Check that the carcase material is heat resistant.
Installation Appliance dimensions (mm) Position of gas and electrical connections. (seen from below) Flush installation (version without strips only) After laying the adhesive seal (A) on the glass surface and after positioning and securing the hob, fill the edges with insulating silicone (B) and wipe away any excess. In the event the hob needs to be removed, cut the silicone using a cutter before attempting to remove it (C).
5.3 Mounting Over empty kitchen unit or drawers Over built-in oven unit If there are other pieces of furniture (lateral walls, drawers, etc.), dishwashers or fridges under the hob, a double-layer wooden base must be installed at least 20 mm from the bottom of the hob to avoid any accidental contact. It must only be possible to remove the double-layer base using suitable equipment.
Installation Hob seal With glass hob To prevent leakage of liquid between the frame of the hob and the countertop, place the adhesive seal provided along the entire outer edge of the hob before assembly. Position of slot for clips (seen from below) 65 cm Spring clips To ensure the hob is fixed and centred as accurately as possible, the clips provided must be positioned as described below: 1. Fit the clips by gently pressing them horizontally into the appropriate space. 75 cm 2.
Installation The illustrations below show two examples of installation suitable for proper ventilation and one example of incorrect installation to be avoided. 5.4 Gas connection Gas leak Danger of explosion • After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm. • If required, use a pressure regulator that complies with current regulations. • At the end of the installation, check for any leaks with a soapy solution, never with a flame.
Installation Connection with a steel hose with conical fitting Make the connection to the gas mains using a continuous wall steel hose whose specifications comply with the applicable standard. Carefully screw the hose connector 3 to the appliance’s gas connector 1 (½” thread ISO 228-1), placing the supplied seal 2 between them. Apply insulating material to the thread of connector 3, then tighten the steel hose 4 to the connector 3.
Installation The appliance should be installed in rooms that have a permanent air supply in accordance with the standards in force. The room where the appliance is installed must have enough air flow for the regular combustion of gas and the necessary air change in the room itself. The air vents, protected by grilles, must be the right size to comply with current regulations and positioned so that no part of them is obstructed, not even partially.
Installation 5.5 Adaptation to different types of gas 2. Remove the grids from the hob. If other types of gas are to be used, the nozzles must be replaced and the primary air must be adjusted. In order to replace the nozzles and adjust the burners, the hob top must be removed. In order to be able to replace the nozzles, the appliance must be removed from the built-in unit. Removing the hob top 1. Pull the knobs and the knob bezels (where present) upwards to remove them.
Installation 4. Remove the screws fastening the hob and the plates corresponding to each burner zone. 5. Unscrew the 6 screws that hold the glass hob top to the casing (see the figures below for their location). EN (seen from below) 65 cm Where the UR burner is present, the nut that fixes the thermocouple to the hob top must be unscrewed (CH8). 75 cm Under the plates, there may be a number of seals, together with the igniter and thermocouple. Pay attention.
Installation 6. Remove the glass hob top. 3. Adjust the air flow by moving the air regulator B to obtain the distance D given in the corresponding table (see “Gas types and Countries”). 4. After adjusting each burner, reassemble the appliance correctly. Adjusting the minimum setting for natural or town gas Replacing the nozzles 1. Unscrew screw A and push air regulator B as far as it will go. 2.
Adjusting the minimum setting for LPG Re-assembling the hob top Tighten the screw located at the side of the tap rod clockwise all the way. Once the nozzles have been replaced, reassemble the glass hob top as follows: 1. With reference to the gas burners, replace the glass hob top on the casing. 2. For each burner, reposition the seals on the igniter and thermocouple. 3. Reposition the plates on the corresponding burners and secure with the 3 screws (for each burner) that had previously been removed. 4.
Installation Gas types and Countries Gas types 1 Natural Gas G20 G20 20 mbar G20/25 20/25 mbar 2 Natural Gas G20 G20 25 mbar 3 Natural Gas G25 G25 25 mbar G25.3 25 mbar 4 Natural Gas G25.1 G25.1 25 mbar 5 Natural Gas G25 G25 20 mbar 6 Natural Gas G2.350 G2.
Installation Burner and nozzle characteristics tables AUX 1.1 76 400 1 AUX 1.1 73 400 1 AUX 1.1 76 400 1 AUX 1.1 76 400 1 AUX 1.1 82 400 1 AUX 1.1 100 400 1 R 3.1 126 900 1 R 3.1 120 900 1 R 3.0 126 900 1 R 3.1 135 900 1 R 3.1 140 900 1 R 3.1 175 900 1 UR 3.3 130 1600 0,5 UR 3.3 123 1600 1 UR 3.3 135 1600 0,5 UR 3.3 140 1600 1 UR 3.3 145 1600 0.5 UR 3.3 180 1600 2 UR* 6.0 175 1800 1 UR* 6.0 165 1800 0.5 UR* 6.0 185 1800 0.5 UR* 6.0 190 1800 0.5 UR* 6.0 200 1800 0.5 UR* 6.
Installation 7 LPG G30/31 - 30/37 mbar AUX R Rated heating capacity (kW) 1.1 3.1 Nozzle diameter (1/100 mm) 48 85 Reduced flow rate (W) 400 1100 Primary air (mm) 1.5 8 Rated flow rate G30 (g/h) 73 225 Rated flow rate G31 (g/h) 71 221 8 LPG G30/31 - 37 mbar AUX R Rated heating capacity (kW) 1.1 3.1 Nozzle diameter (1/100 mm) 48 80 Reduced flow rate (W) 450 1100 Primary air (mm) 1.
Installation Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • Use personal protective equipment. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the mains power supply. • Do not pull the cable to remove the plug. • Use cables withstanding a temperature of at least 90°C. • The tightening torque of the screws of the terminal supply wires must be 1.5 2 Nm.
Installation 90 cm models: • 380-415 V 3N~ (default) The diagram below illustrates the power supply terminal from below, with no cables connected. Terminals 4 and 5 must be connected at all times. 5 x 2.5 mm² five-core cable. If the cable is replaced, the appliance can also function in the following modes: *use the jumper provided • 380-415 V 2N~ / 220-240 V 3~ 4 x 4 mm² four-core* cable. • 220-240 V 1N~ 3 x 6 mm² three-core* cable.
Connection with plug and socket 5.7 Instructions for the installer Make sure that the plug and socket are of the same type. Avoid using adapters and shunts as these could cause overheating and a risk of burns. • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. • Do not try to unscrew or force the threaded elbow of the fitting.
