Instruction manual

Use
15
EN
• Make sure that the pressure cooker
contains enough liquid as, if there is not
enough and it overheats, this may cause
damage to both the pressure cooker and
the cooking zone.
• If possible, always cover pans with a
suitable lid.
• Choose a pan suitable for the quantity of
food to be cooked. A large, half-empty
saucepan leads to a waste of energy.
Switching the hob on and off
Keep the On/Off button pressed in for
at least 1 second to activate the hob. Keep
the button pressed in for at least 2
seconds to deactivate the hob.
Switching on the cooking zone
After switching on the hob:
1. Select the required cooking zone
using the appropriate zone selection
buttons ( for example: rear left
cooking zone).
Use the and buttons to select
power levels 1 to 9 or enable the Booster
function, see “ Booster Function”.
At power level 0, the button brings the
cooking zone to level 9.
Switching off the cooking zone
1. Select the cooking zone you wish to
switch off using the zone selection
buttons.
2. Use the button to bring the power
value to 0 (zero).
Residual heat
If the cooking zone is still hot after being
switched off, the symbol will be
displayed on the display. The symbol clears
once the temperature drops below 55°C.
Under certain circumstances, if the
hob and the oven are used at the
same time, the maximum power
limit of the electrical system might
be exceeded.
If no power value is selected within
a few seconds, the hob is
automatically deactivated.
• Hold the On/Off button
down for at least 2 seconds to
switch off all cooking zones at
the same time.
• After having selected a zone,
press the and buttons
at the same time to switch it off
quickly.
Improper use
Danger of burns
• Supervise children carefully as they
cannot easily see the residual heat
indicator. The cooking zones remain hot
for a certain period of time even after
they have been turned off. Make sure
that children never touch the hob.