User manual

ManualsBrandsSmeg ManualsCooking Appliances30 Inch Freestanding Professional Dual Fuel Range with 4 Sealed Burners, 3.6 Cu. Ft. Oven Capacity, Storage Drawer, Continuous Grates, Manual Clean, True European Convection, 10 Cooking Modes, and 20,000 BTU Super Burner: Black

Installation

15

EN

Make sure that the power line rating

matches the specifications indicated on the

ID plate. The ID Plates are visibly located

on the back of the appliance and on the

oven door frame.

These ID plates must never be removed.

• lf codes permit and a separate ground

wire is used, it is recommended that the

suitability of the ground path be checked

by a qualified electrician.

• When a four-wire or three-wire, single-

phase, 120/208-volt, 60 Hz or 120/

240-volt, 60 Hz, AC-only, electrical

supply is available, a double 20 ampere

maximum circuit protection is required. A

time-delay fuse or circuit breaker is

recommended. The ID Plates are visibly

located on the back of the appliance

and on the oven door frame.

• Wire size and connections must conform

to the requirements of the National

Electrical Code, NFPA 70 or the

Canadian Electric Code, CSA C22.1-

02 or latest edition and all local codes

and ordinances for the kilowatt rating of

the range. IMPORTANT: Observe all

governing codes and ordinances.

• Copies of the standards listed above

may be obtained from:

• (*) National Fire Protection Association,

One Batterymarch Park, Quincy,

Massachusetts 02169-7471

• (**) CSA International 8501 East

Pleasant Valley Road Cleveland, Ohio

44131-5575.