Installation Instructions

ManualsBrandsSmeg ManualsCooking Appliances30 Inch Freestanding Professional Gas Range with 4 Sealed Burners, 3.6 Cu. Ft. Oven Capacity, Storage Drawer, Continuous Grates, Manual Clean, Convection Oven, 3 Cooking Modes, Touch Display, and 20,000 BTU Super Burner: Olive Green

Installation

15

EN

Make sure that the power line rating

matches the specifications indicated on the

ID plate. The ID Plates are visibly located

on the back of the appliance and on the

oven door frame.

These ID plates must never be removed.

• Wire size and connections must conform

to the requirements of the National

Electrical Code, ANSI/NFPA 70

ELECTRICAL CODE (*) – last edition or

CSA Standard C22.1-94, Canadian

Electrical code, Part 1 (**) and CSA

C22.2 No. O-91 or latest edition and

all local codes and ordinances for the

kilowatt rating of the range.

IMPORTANT: Observe all governing

codes and ordinances.

• Your local codes and ordinances, of

course, take precedence over these

instructions. Complete electrical

connections according to local codes

and ordinances.

• lf codes permit and a separate

grounding wire is used, it is

recommended that the suitability of the

ground path be checked by a qualified

electrician.

• Check with a qualified electrician if you

are not sure whether the range is

properly grounded. Do not ground to a

gas pipe.

• A 120-volt, 60-Hz, AC-only, 15-

ampere, fused electrical supply is

required. A time-delay fuse or circuit

breaker is recommended. It is

recommended that a separate circuit

serving only this appliance be provided.