User manual

with oil leaving at least 5 cm/2 inches from the upper edge of the pan to allow sufficient
space after the food has been added. Do not use plastic utensils: some plastic materials
can melt easily in hot oil. Do not allow water to come into contact with hot oil. Do not use
water to cool cookware that was used for frying. Do not clean the appliance while food is
being fried. If the oil catches fire, do not use water to extinguish it. Using water can cause
the flaming oil to spread further. The best way to put out the fire is to use an extinguisher or
a metal lid. Some cookware (especially if it has a small base) can be unstable when used
on gas hob pan supports. Always place them carefully on the supports.
When using on induction hobs
Never preheat an empty pan, as it may heat up very quickly and damage the non-stick
coating. When using the cookware after washing, make sure that the bottom outer surface
is dry. The special shape of the bottom means that the cookware may retain drops of water
that are subsequently released in the form of steam when heated. This, however, does not
constitute a hazard when using the cookware.
Warranty
The product is guaranteed against manufacturing defects. The product warranty is limited
to 5 years from the date of purchase. The warranty is valid only if the product is used
for domestic purposes and in accordance with the use and maintenance instructions. The
warranty does not apply if the product is used incorrectly, if the instructions for use are not
followed or if the product is dropped or damaged by impact. Defects caused by negligence,
misuse or professional use will not be regarded as maintenance or material defects. The
appearance of stains, matting, browning or scratches on the internal or external coating
does not constitute a valid reason. The presence of scratches does not affect the use of the
product, especially as regards safety of use. The warranty is valid from the date of purchase
indicated on the proof of purchase that should be attached to any claim.