User Manual

20
Instructions for the user
9.1.4 Advice for defrosting and proving
• We recommend positioning frozen foods in a lidless container on the first shelf of the oven.
• •
• The food must be defrosted without its wrapping.
• •
• Lay out the foodstuffs to be defrosted evenly, not overlapping.
• When defrosting meat, we recommend using a rack positioned on the second runner with the food
on it and a tray positioned on the first runner. In this way, the liquid from the defrosting food drains
away from the food.
•
• The most delicate parts can be covered with aluminium foil.
•
• For successful proving, a container of water should be placed in the bottom of the oven.
9.1.5 Advice for cooking with the Grill and the Fan-assisted grill
• Using the Grill function , meat can be grilled even when it is put into the cold oven; preheating is
recommended if you wish to change the effect of the cooking.
•
• With the Fan-assisted grill function , however, we recommend that you preheat the oven before
grilling.