User Manual

Select the pouch colors you wish
to use and follow steps 1-11
in preparation.
Select a mold tray.
Press the button to fill the
first level of the mold.
Place design in freezer and allow
it to harden for about 5 minutes.
Use pen cap to add fine details.
Remove the pen cap from the pen tip.
Turn the Chocolate Pen "ON".
PEN CAP
NOTE: use the pen cap to help distribute the
confectioners chocolate evenly in the mold.
NOTE: Make sure to wash and dry mold
trays thoroughly before use.
Making Treats with MoldsMaking Treats with Molds