CV_KH1171_E41969_LB6 13.10.2008 18:07 Uhr Seite 1 BREADMAKER KH 1171 BREADMAKER Operating Instructions KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM www.kompernass.com ID-Nr.
CV_KH1171_E41969_LB6 13.10.
IB_KH1171_Exxx_UK_6.qxd 16.07.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Safety Notices • • • • • • • • • • • • • • Please read the operating instructions through completely before using the appliance for the first time! Danger of suffocation! Children can suffocate through the improper use of packaging materials. Dispose of them immediately after unpakking or store them in a place that is out of reach of children. After unpacking, check the appliance for damage that may have occurred during transportation.
IB_KH1171_Exxx_UK_6.qxd • • • • • • • • • • • • • • • 16.07.2008 12:23 Uhr Seite 3 Appliance Overview Do not place any objects on the appliance and do not cover it during operation. Risk of fire! Caution! The bread maker becomes very hot during operation. Do not touch the appliance until it has cooled down, or use oven gloves. Before taking out or inserting accessories, unplug the power cable and allow the appliance to cool down.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Before the first usage Disposal of the packaging material Unpack your appliance and dispose of the packaging material in accordance with your local regulations. Risk of fire! Do not allow the Bread Baking Machine to warm up for more than 5 minutes with an empty baking mould . There is a real danger of overheating.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Control panel To interrupt the operation, briefly press the Start/Stop button until a signal tone sounds and the time in the display flashes. By once again pressing the Start/Stop button within 10 minutes, the operation can be continued. Should you forget to re-start the programme, after 10 minutes it will be automatically continued.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Bread weight Select the bread weight (750 g / 1000 g / 1250 g). Press the button repeatedly until the arrow appears under the desired weight. The weight details (750 g / 1000 g / 1250 g) relate themselves to the amount of ingredients placed in the baking mould . Seite 6 Programme 1: Regular For white and mixed breads mainly consisting of wheat flour or rye flour. The bread has a compact consistency.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Seite 7 Timer-Function Programme 9: Gluten Free For breads made of gluten-free flours and baking mixtures. Gluten-free flours require longer for the absorption of liquids and have differing rising properties. The timer function allows you to do time-delayed baking. With the arrow buttons ▲ and ▼ enter in the desired completion time for the baking process. Programmme 10: Cake In this programe the ingredients are kneaded, allowed to rise and then baked.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Seite 8 Baking bread Note: The timer function cannot be activated with the Programme "Jam". Preparation Pay heed to the safety instructions in this manual. Place the Bread Baking Machine on a level and firm surface. 1. Pull the baking mould upwards and out of the appliance. 2. Push the kneading paddles onto the drive shafts in the baking mould . Make sure they are firmly in place. 3.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr At the end of the programme the appliance automatically changes to a keep-warm mode for up to 60 minutes. The function "Rapid" is only available with Programmes 1-4. A bread weight level cannot be selected with the Programmes 6, 7, 11 and 12. Note This is not applicable to Programmes 6, 7 and 11. 10. You now have the option of setting the end time of your programme using the timer function. You can enter in a maximum time delay of up to 15 hours.
IB_KH1171_Exxx_UK_6.qxd • • • • 16.07.2008 12:23 Uhr Seite 10 Warning Do not attempt to take the appliance into use before it has cooled itself down. This functions only with Programmme 12. Briefly press the Start/Stop button to interrupt the programme at the very start of the baking phase or, remove the power plug from the wall socket. Ensure that you re-insert the power plug within 10 minutes so that the baking process can be continued. Open the appliance lid and remove the baking mould .
IB_KH1171_Exxx_UK_6.qxd • 16.07.2008 12:23 Uhr Seite 11 Technical data To reassemble the appliance lid , guide the hinge cams through the opening of the hinge guides. Model: Baking moulds and kneading paddles The surfaces of the baking moulds and kneading paddles have a non-stick coating. When cleaning the appliance do not use aggressive detergents, cleaning powders or objects that may cause scratches to the surfaces.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr The warranty is void in the case of abusive and improper handling, use of force and internal tampering not carried out by our authorized service branch. Your statutory rights are not restricted in any way by this warranty. DES Ltd Units 14-15 Bilston Industrial Estate Oxford Street Bilston WV14 7EG Tel.: 0870/787-6177 Fax: 0870/787-6168 e-mail: support.uk@kompernass.com Irish Connection Harbour view Howth Co.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Seite 13 Programme sequence Programme 1. Regular Light Medium Dark Level of browning Size Time (Hours) 2.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 Programme Time (Hours) Seite 14 3. Whole Wheat Light Medium Dark Level of browning Size 12:23 Uhr 4.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Programme 5. Super Rapid 6. Dough 7. Pasta 8. Butter Milk 9.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Seite 16 Programme 10. Cake 11. Jam 12.
IB_KH1171_Exxx_UK_6.qxd 16.07.2008 12:23 Uhr Seite 17 Troubleshooting the Bread Baking Machine What do I do if the kneading paddle gets stuck in the baking mould after baking? Fill the baking mould with hot water and twist the kneading paddle to loosen the encrustation underneath. What happens if the finished bread is left inside the bread maker? Through the "Keep-warm function" it is ensured that the bread is kept warm for ca. 1 hour and that it is also protected against moisture.
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