Operation Manual

3
Ú Table of contents [en]Instruction manual
Important safety information..................................................... 4
Causes of damage .............................................................................5
Your new oven ............................................................................ 6
Control panel .......................................................................................6
Buttons and display............................................................................6
Function selector.................................................................................6
Temperature selector .........................................................................6
Cooking compartment .......................................................................7
Your accessories........................................................................7
Inserting accessories .........................................................................7
Optional accessories .........................................................................7
After-sales service products .............................................................9
Before using the oven for the first time ...................................9
Setting the clock .................................................................................9
Heating up the oven...........................................................................9
Cleaning the accessories..................................................................9
Setting the oven..........................................................................9
Type of heating and temperature ....................................................9
Rapid heating ................................................................................... 10
Setting the time-setting options..............................................10
Timer .................................................................................................. 10
Cooking time .................................................................................... 10
End time ............................................................................................ 11
Clock .................................................................................................. 11
Childproof lock ......................................................................... 11
Changing the basic settings ................................................... 12
Care and cleaning .................................................................... 12
Cleaning agents ............................................................................... 12
Detaching and refitting the rails .................................................... 12
Detaching and attaching the oven door...................................... 13
Removing and installing the door panels ................................... 13
Troubleshooting .......................................................................14
Malfunction table.............................................................................. 14
Replacing the bulb in the oven ceiling light ............................... 14
Glass cover ....................................................................................... 14
After-sales service ................................................................... 15
E number and FD number ............................................................. 15
Energy and environment tips.................................................. 15
Saving energy................................................................................... 15
Environmentally-friendly disposal.................................................. 15
Tested for you in our cooking studio ..................................... 15
Cakes and pastries ......................................................................... 15
Baking tips ........................................................................................ 18
Meat, poultry, fish ............................................................................ 18
Tips for roasting and grilling.......................................................... 20
Bakes, gratins, toast with toppings .............................................. 21
Convenience products.................................................................... 21
Special dishes .................................................................................. 22
Defrost ............................................................................................... 22
Drying................................................................................................. 22
Preserving ......................................................................................... 23
Acrylamide in foodstuffs......................................................... 23
Test dishes................................................................................ 24
Baking................................................................................................ 24
Grilling................................................................................................ 24
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com