[en] Instruction manual EI...BB..
EI...BB...
Ú Table of contents onIstrucienma][ nual Safety precautions ..................................................................... 3 Elements that may damage the appliance ....................................4 Protecting the environment....................................................... 5 Environmentally-friendly disposal.....................................................5 Energy-saving advice .........................................................................5 Induction cooking ...............
The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob. ■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob. Risk of burns! ■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance. ■ The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box.
Overview The following table presents the most common damage caused: Damage Stains Scratches Cause Measure Food spillage Immediately remove spilt food using a glass scraper. Unsuitable cleaning products Only use cleaning products specifically designed for glass-ceramic hobs. Salt, sugar and sand Do not use the hob as a tray or working surface. Pans with rough bottoms may scratch Check pans.
displayed on the hotplate indicator will flash. Place a suitable pan on the hotplate to stop the flashing. If this takes more than 90 seconds, the hotplate will switch off automatically. Unsuitable pans Never use diffuser hobs or pans made from: ■ common thin steel ■ glass ■ earthenware ■ copper ■ aluminium Empty pans or those with a thin base Characteristics of the pan base The characteristics of the pan base may affect the uniformity of the cooking results.
Programming the hob This section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes. The selected power level lights up on the indicator. Switching the hob on and off The hob is turned on and off using the controls. When the hob is switched on, the power level display lights up. Set the hotplate Use the controls to set the desired power level. 0 = hotplate switched off. Power level 1 = minimum power. Power level 9 = maximum power.
Power level Cooking time Meat roll 4-5 50-60 min. Stew 4-5 60-100 min. Goulash 3-4 50-60 min. Steaks, plain or breaded 6-7 6-10 min. Frozen steaks 6-7 8-12 min. Chops, plain or breaded*** 6-7 8-12 min. Beefsteak (3 cm thick) 7-8 8-12 min. Chicken breast (2 cm thick)*** 5-6 10-20 min. Frozen chicken breast*** 5-6 10-30 min. Hamburgers, meatballs (3 cm thick)*** 4.-5. 30-40 min. Plain fish and fish fillet 5-6 8-20 min. Breaded fish and fish fillet 6-7 8-20 min.
Powerboost function The Powerboost function can be used to heat large amounts of water more quickly than the power level Š. How to activate Use limitations 2. Press the & symbol which controls the selected hotplate. This function may be used for all hotplates, provided that the other hotplate in the same group is not switched on (see figure).
Automatic time limitation If the hotplate remains in use for a long time and no changes are made in the settings, the automatic time limitation function is triggered. The hotplate stops heating. The ”, ‰ symbol and the residual heat indicator œ/• flash alternately in the display. The indicator goes out when any symbol is pressed. The hotplate can now be reset. When the automatic time function is used, it is governed by the selected power level (from 1 to 10 hours).
Care and cleaning The advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the best possible condition Hob The best way to remove stubborn stains is to use a glass scraper. Follow the manufacturer's instructions. Suitable glass scrapers can be obtained through the Technical Assistance Service or from our online shop. Hob frame Cleaning Clean the hob after each use. This prevents food remains left on the surface from burning.
Normal noise while the appliance is working A high-pitched whistling sound Induction heating technology is based on the creation of electromagnetic fields that generate heat directly at the base of the pan.
Tested dishes This table has been prepared for assessment institutions to provide controls for our appliances. The data in the table refers to our Schulte-Ufer cookware accessories (4 piece cookware set for the HZ 390042 induction hob) with the following measurements: ■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm ■ Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm ■ Pot Ø 22 cm, 4.
Preheating Tested dishes Cooking Hotplate Power level Time (Min:S) Cover Power level Cover Ø 18 cm 9 1:30 No 7 No Ø 18 cm 9 1:30 No 7 No Ø 18 cm 9 Until the temperature of the oil reaches 180 °C No 9 No Pan-frying pork sirloin Cookware: Frying pan Sirloin initial temperature: 7 °C 2 pieces of sirloin (total weight approx. 200 g, 1 cm thick) Frying crêpes** Cookware: Frying pan 55 ml of crêpe batter Frying frozen potato chips Cookware: Pot Ingredients: 1.
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