[en] Instruction manual EH8..SP...
EH8..SP...
Ú Table of contents onIstrucienma][ nual Safety precautions ..................................................................... 3 Elements that may damage the appliance ....................................4 Protecting the environment....................................................... 5 Environmentally-friendly disposal.....................................................5 Energy-saving advice .........................................................................5 Induction cooking ...............
The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob. ■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob. ■ The hob switches off automatically and can no longer be operated. It may switch on unintentionally at a later point. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
Overview The following table presents the most common damage caused: Damage Stains Scratches Cause Measure Food spillage Immediately remove spilt food using a glass scraper. Unsuitable cleaning products Only use cleaning products specifically designed for glass-ceramic hobs. Salt, sugar and sand Do not use the hob as a tray or working surface. Pans with rough bottoms may scratch Check pans.
Unsuitable pans Never use diffuser hobs or pans made from: ■ common thin steel ■ glass ■ earthenware ■ copper ■ aluminium Characteristics of the pan base The characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which help diffuse heat, such as stainless steel sandwich pans, distribute heat uniformly, saving time and energy.
The hotplates Hotplate Activating and deactivating $ Single hotplate Use a correctly sized pan. û Flexible hotplate See "flexible hotplate" section Only use pans suitable for induction cooking, see the "Appropriate cookware" section. Residual heat indicator The hob has a residual heat indicator for each hotplate to show those which are still hot. Avoid touching them when this indicator is lit. Although the hob is switched off, the indicator œ or • will remain on for as long as the hotplate is hot.
Power level Cooking time Defrosting and heating Frozen spinach 3-4 15-25 min. Frozen goulash 3-4 30-40 min. Potato dumplings* 4.-5. 20-30 min. Fish* 4-5 10-15 min. White sauces (e.g., bechamel) 1-2 3-6 min. Whipped sauces (e.g., Bearnaise, Hollandaise) 3-4 8-12 min. Slow cooking, simmering Boiling, steaming, sautéing Rice (with a double amount of water) 2-3 15-30 min. Rice pudding 2-3 30-40 min. Unpeeled potatoes 4-5 25-30 min. Peeled potatoes with salt 4-5 15-25 min.
Flexible zone This may be used as a single zone or two individual zones depending on the cooking needs in each situation. It consists of 4 independently-controlled inductors. When the flexible zone is working, only the zone covered by the cookware is activated. Advice on using cookware Consisting of two independent zones The flexible zone can be used normally as two independent hotplates. How to activate See “adjusting the hotplate“ section.
Childproof lock The hob can be protected against being accidentally turned on, to ensure that children do not switch on the hotplates. Activating and deactivating the childproof lock. The range must be turned off. To activate: press and hold the # symbol for approx. 4 seconds. The @ symbol lights up for 10 seconds. The range is locked. Childproof lock With this function, the childproof lock automatically activates when a hob is switched off.
The cooking time will be displayed for 10 seconds and will then begin to count down. Note: The same cooking time can be automatically programmed for the all the hotplates. The programmed time passes independently for each of the hotplates. The Basic settings chapter provides information on automatically programming the cooking time.
Indicator Function ™† Automatic programming of cooking time ‹ Switched off.* ‚-ŠŠ Automatic shut-off time ™‡ Duration of the time program function warning signal ‚ 10 seconds*. ƒ 30 seconds. „ 1 minute. ™ˆ Power-Management function ‹ = Deactivated.* ‚ = 1,000 W. minimum power. ‚= 1,500 W. ƒ = 2,000 W. etc. Š or Š. = maximum power of the hob. ™‹ Return to basic settings ‹ Personal settings.* ‚ Return to factory settings. *Factory settings Accessing the basic settings 4.
Fixing malfunctions Malfunctions are usually due to small details. Before calling the Technical Assistance Service, you should consider the following advice and warnings. Indicator Malfunction Solution none The electric power supply has been cut off. Use other electrical appliances to check whether there has been a power cut. The appliance has not been correctly con- Check that the appliance has been connected correctly according to nected following the connection diagram. the connection diagram.
After-sales service Our after-sales service is there for you if your appliance should need to be repaired. We are committed fo find the best solution also in order to avoid an unnecessary call-out. E number and FD number: Please quote the E number (product number) and the FD number (production number) of your appliance when contacting the after-sales service. The rating plate bearing these numbers can be found on the appliance certificate.
Preheating Tested dishes Hotplate Cooking Power level Time (Min:S) Cover Power level Cover 8. approx. 6:30 No 2 stir after approx. 10:00 Yes Cooking rice pudding Cookware: Pot Milk temperature: 7 °C Heat milk until it begins to bubble. Change the recommended heating level and add rice, sugar and salt to the milk Ingredients: 190 g. of short-grain rice, 23 g. of sugar, 750 ml. of milk (3.5% fat) and a pinch of salt Ø 14.5 cm Ingredients: 250 g. of short-grain rice, 30 g. of sugar, 1 l.
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